Home made burger patties, KD, veggies...either fresh or frozen, not sure yet.
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Home made burger patties, KD, veggies...either fresh or frozen, not sure yet.
Our weekend plans kind of changed so tonight will be Harveys as I still have a few of the 5 dollar cards that came out of cases of beer. They exp beginning of Feb so may as well use them up
Tacos
Cod and chips
My first time making Peking duck wraps. Well, I didn’t make the duck, it came from Vancouver Chinatown. I carved the prepared duck and broiled the meat and skin until crispy. I got the Peking duck wraps from the Asian market. Crispy duck, thin spears of geeen onion and hoisin sauce...yummy and quite authentic. I also made bbq pork and fauxrice. I wish Peking duck wasn’t so pricey, I would make this more often. Has anyone here made their own from scratch?
Tonite was Alfredo sauce ,noodles ,red pepper., broccoli ,chicken and Diet Pepsi
Weather is real so my son is going to bbq steaks and baked potatoes
Just made some pizza dough, so it will be one donair pizza and one taco pizza. And likely a garden salad.
Teriyaki Chicken Breast with Rice and Stir Fry Veggie
Cutlets with gravy, lemon roast potatoes, salad
Finally made the curry which turned out very nice. ;)
oh @cabmonk it did turn out nice! bet you enjoyed that.
I made up some fun foods for Hockey Day In Canada today.
Right now though I can barely keep my eyes open, probably won't watch the last game that is on now.
Grilled the gang up homemade burgers using a lean ground beef, veal and pork mixture. " George Foremaned " up the all-beef franks. Made deviled eggs, egg salad, cut raw veggies, garden salad and coleslaw.
Then for dessert a Devil's Food layer cake ( boxed ) filled in between with Smuckers choc syrup, Dream Whip cream and fresh sliced strawberries and whole strawberries in the cream on the top, chocolate shavings as well. Mmmmmm. Nasty good!
@walkonby Yeah I enjoyed it, made enough for 3 meals. You sure did make a lot over there lol, it all sounds good. Hope you have a good night. :)
Turkey, stuffing, potatoes, turnip, gravy...you know. We didn't get much turkey over the holidays and I have 4 in the freezer so....
Took out two chickens that have been in the freezer for a while and going to make then Swish Chalet style. Will add rice or oven potatoes and have a couple of packages of the Swiss Chalet sauce they sell in the store and if I go out later will pick up fresh buns