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Thread: What's For Dinner?

  1. #5101
    Mastermind Natalka's Avatar
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    Last night was barbecued pork burgers, aw, the last of them. Sure hope they go on sale at our local butcher's soon...

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    Canadian Guru harbie's Avatar
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    Since I was painting most of the day (ya, ya. I know I am STILL painting!) we went to Nikko's for some sushi It was super duper yummy!!!

    Tonight I will have to do something with the chicken before it spoils.

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    Canadian Guru cabmonk's Avatar
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    Tonight for dinner I had snails or should I call them escargots,lol. Also a couple donairs with a donair kit I bought at walmart. Donair meat on a pita with donair sauce and diced tomatoes.


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    roasted chicken with all the fixins....

  5. #5105
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    a peanut butter sandwich...yep...a peanut butter sandwich.

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    Canadian Guru cabmonk's Avatar
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    Quote Originally Posted by annedougherty View Post
    a peanut butter sandwich...yep...a peanut butter sandwich.
    So 2 peanut butter sandwiches.


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    Tonight it is Harbie's bake potatoe soup and butter flaky buns I made at work today..

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    I don't know whats for dinner yet but I wish it was cold enough to have soup! and bake something.. I'm really craving potatoes. Maybe ice cream??

  9. #5109
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    Quote Originally Posted by cabmonk View Post
    So 2 peanut butter sandwiches.
    Actually if I could get it in THIS flavour...



    I'd probably eat 10!

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    ^^^ that sounds like peanut butter heaven.

    tonight was dirty rice and a southwestern salad! yeehaw.

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    oh god I love southwestern salad. Did you make it yourself or was it a kit?

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    Quote Originally Posted by cabmonk View Post
    Tonight for dinner I had snails or should I call them escargots,lol. Also a couple donairs with a donair kit I bought at walmart. Donair meat on a pita with donair sauce and diced tomatoes.
    How did you cook the slugs, er, escargot? Or were they just canned ones - if so how or what did you eat them with? Or were they the type that come frozen in pastry? Do you like them?

    I can't bring myself to try them. My son had the type in pastry at my sister's and just loved them.

    -----

    For supper we had double smoked smokies, baked in the oven, pasta, beans, and coleslaw. Husband also added on leftover chicken and potatoes because he eats like a horse.

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    Canadian Guru cabmonk's Avatar
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    The snails came in their shells in a tin plate with garlic butter already to go from walmart. You just have to take the little tin plate and pop it in the oven at 300 for 12 mins. They were not bad and I thought ok for $5.00.

    LIke this,lol.

    Last edited by cabmonk; Thu, Sep 2nd, 2010 at 09:25 PM.


  14. #5114
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    Quote Originally Posted by annedougherty View Post
    oh god I love southwestern salad. Did you make it yourself or was it a kit?
    oh me too, this one tonight was from a dole salad kit. we only added some chopped tomatoes. so flippin' good. it's practically a taco in a bowl, lol.

  15. #5115
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    gasjoc I am jealous! When are you going to bake me some buns

    Tonight was smashed taters(with skins on) with Tillimook cheddar cheese and green onions(kinda like a baked potato), baked chicken breasts coated in parm cheese and panko crumbs and broc

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