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Thread: What's For Dinner?

  1. Tue, Sep 29th, 2009, 07:58 PM #1171
    Stormie is offline
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    Tonight we had hamburger helper ala Jr. surprise ... SURPRISE Jr. cooked Yay!!!!

    LOL

    We just finished blueberry and apple pie for dessert
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  3. Tue, Sep 29th, 2009, 08:13 PM #1172
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    With being down in the dumps I turned to what makes me happy...food. I love to make fancy dishes and tried this one for the first time out of a new cookbook I got called Vegan Brunch.


    These are called Chesapeake Tempeh Cakes with a drizzle on top served with local corn, butternut squash and a Sunrise mixture of lemon orzo, sweet potato orzo, rice and mustard seeds. I loved it but DH did not like the consistency of it although he could not elaborate beyond that. Tough for him
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  4. Tue, Sep 29th, 2009, 08:15 PM #1173
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    [quote=Stormie;1322101
    We just finished blueberry and apple pie for dessert [/quote]

    Good girl!
    Pie Goddess Blog
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  5. Tue, Sep 29th, 2009, 08:59 PM #1174
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    A special left over meat sauce I made last night. Fresh spaghetti squash to go with it.
    Last edited by Angela273; Tue, Sep 29th, 2009 at 09:06 PM.
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  6. Tue, Sep 29th, 2009, 11:43 PM #1175
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    It was Sushi tonight from my fave place!
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  7. Tue, Sep 29th, 2009, 11:45 PM #1176
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    rice+cucumbers+chickpeas (cooked in onion+tomato +other stuff dunno lol)+blueberry yougurt!
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  8. Wed, Sep 30th, 2009, 12:34 AM #1177
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    Hubby brought back the best general tao chicken i have ever eaten in my life !!
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  9. Wed, Sep 30th, 2009, 12:46 AM #1178
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    Quote Originally Posted by tasha313 View Post
    Hubby brought back the best general tao chicken i have ever eaten in my life !!
    Yummy! But what about the escargot? You know... from your wallet! Just teasing.

    Tonight we had roast pork tenderloin with various in-season veggies including Patty Pans! They're the little baby squashes that are so tender. Just a quick steam and a little bit of butter and S&P. Kinda makes up for the lousy weather today.
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  10. Wed, Sep 30th, 2009, 12:48 AM #1179
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    Quote Originally Posted by mcminsen View Post
    Yummy! But what about the escargot? You know... from your wallet! Just teasing.

    Tonight we had roast pork tenderloin with various in-season veggies including Patty Pans! They're the little baby squashes that are so tender. Just a quick steam and a little bit of butter and S&P. Kinda makes up for the lousy weather today.
    PWAAAAHHAHAHHAH ! hmmm no
    not from my wallet nor the restaurant lol.. cant do it .. used to when i was little but not anymore... mental block .. even more now with the wallet incident lol
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  11. Wed, Sep 30th, 2009, 12:49 AM #1180
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    btw what do patty pans look like they sound great
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  12. Wed, Sep 30th, 2009, 01:03 AM #1181
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    Quote Originally Posted by tasha313 View Post
    btw what do patty pans look like they sound great
    Little bright yellow squashes, kinda shaped like a spinning top, 2-4 inches across. Very tender... if you get some, don't over steam them. I bet kids would like them just because of their name!

    edit: here's a link to a pic:

    http://www.inmagine.com/paa282/paa282000043-photo

    Just google Patty Pans for a lot of great looking recipes!
    Last edited by mcminsen; Wed, Sep 30th, 2009 at 01:15 AM. Reason: add link to pic
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  13. Wed, Sep 30th, 2009, 12:54 PM #1182
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    Pork chops baked in cream of mushroom soup, mashed potatoes and creamy garlic noodles.
    Come win with me!
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  14. Wed, Sep 30th, 2009, 05:16 PM #1183
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    Hamburger/tomatoe/ veggie soup
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  15. Wed, Sep 30th, 2009, 05:47 PM #1184
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    DS chose dinner tonight, so it will be shake and bake (my own mix) chicken legs, chicken breast for me, instant mashed potatos, fried yellow zucchini, and stovetop stuffing. Comfort food!
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  16. Wed, Sep 30th, 2009, 06:38 PM #1185
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    Fish, Lipton Sidekicks, and cucumber dill salad with a homemade dressing.
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