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Thread: What's For Dinner?
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Thu, Nov 8th, 2012, 12:00 AM #12256
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Tonight was leftover pizza topping ingredients turned into an omelet with a crusty roll on the side.
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Thu, Nov 8th, 2012, 06:14 AM #12257
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Last night turned into Whopper Wednesday - and here's good news about BK, both whoppers and fries taste just fine when cooled off, lol! After buying the meal, son locked himself out of the van, so husband had to go take him tools to get in. Yeah, I suppose we could have heated them, but we were hungry, and frankly they were just fine...
Tonight is porkchops done in slow cooker with onions, celery, carrots and potatoes. Have to decide on the sauce and seasonings yet.
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Thu, Nov 8th, 2012, 09:06 AM #12258
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Last night, we decided to head off the the Hard Rock Casino here. they had an amazing buffet, and lets just say I probably still have butter dripping off my chin from all the crab legs I ate
Tonight I'm making a chicken kiev, had some chicken breasts I cut off a whole chicken before I roasted it for dinner one night. I know that sounds weird, but with only 2 of us, I feel like roasting an entire chicken can sometimes be a waste, but I love the flavor so often I will save the breasts for anothr meal, that way I can get 4 or 5 meals out of 1 roasted chicken. I get the roasted chicken dinner, the breasts for another meal, a nice soup, usually a nice casserole of some sort and sometimes, depending on the size of the chicken even some sandwhiches!
So my kiev will have asparagus and jalepeno jack cheese in it....yummmm. I thinks I will serve it with some au gratin potato (made with same cheese) and a pearl onion and pea side.We all need a little sunshine every now and then
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Thu, Nov 8th, 2012, 01:33 PM #12259
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i was going to BBQ some sausages and have those with some veggies and a sidekicks noodle, but i have a daycare child tonight until 8:30 and she's a fussy eater so it's gonna be grilled cheese (using a cookie cutter make some butterflies and flowers) and soup for the kids, BLTs and soup for dh and I
When life hands you lemons, make a lemon pie... lemonade will be all like WTH?!?
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Thu, Nov 8th, 2012, 01:50 PM #12260
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I wish it could be left over night but I have no more left overs to eat . I think I may just let them make what ever they want
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Thu, Nov 8th, 2012, 04:44 PM #12261
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It is snowing like crazy here so staying home and cooking. Tonight will be choice of baked chicken breast or pork chop, perogies, bean salad and fruit cobbler for dessert.
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Thu, Nov 8th, 2012, 07:03 PM #12262
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Thu, Nov 8th, 2012, 07:05 PM #12263
Tonight hot dogs because I didn't feel like cooking much since I had a 2 hour long group job interview.
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Thu, Nov 8th, 2012, 07:24 PM #12264
Hope you get the job cabmonk!
I made steaks[black Angus from Walmart that were not on recall list]mashed potatoes, mixed veggies, gravy and onions.
P,S thank goodness for spell check LOL.
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Thu, Nov 8th, 2012, 07:27 PM #12265
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Thu, Nov 8th, 2012, 07:41 PM #12266
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tried another variation on my dinner from last night. no mushrooms. instead of green beans we had tomatoes. still pretty good and once again no leftovers.. fridge is nearly empty now.
Be Strong
Be True
Be You.
Simple as that!
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Thu, Nov 8th, 2012, 11:32 PM #12267
Some tasty meals & good ideas on here.Thank you all.Tonight I made a mushroom sauce added shrimp & green peas & tossed them with fine chinese noodles.Hubby said it was good.Home made pumpkin muffins for dessert.Yes Im still using up my pumpkin
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Thu, Nov 8th, 2012, 11:54 PM #12268
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Fri, Nov 9th, 2012, 12:01 AM #12269
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Tonight was the leftover spinach and cheese pasta with "homemade" cream sauce I still have cream sauce left! Guess I need to make some regular pasta.
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Fri, Nov 9th, 2012, 12:54 AM #12270
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