Yesterday I made broccoli and cheeze soup (vegan), mushroom fried rice and orange ginger tofu
tonight is grocery night so we might go for a veggie burger at Harvey's
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Yesterday I made broccoli and cheeze soup (vegan), mushroom fried rice and orange ginger tofu
tonight is grocery night so we might go for a veggie burger at Harvey's
not sure bc tonight i am taking the night off and hubby is handling everything but i sure hope there is rice and stir fried carrots in there somewhere bc they're SO delicious with a bit of honey they get all glazed om nom nom
was at the hospital this morning, so I'm too pooped to do anything. my dh is going to make lasagna.
Sausages and fries!
I already stripped the chicken. I had chicken salad on a toasted bagel with a glass of milk for lunch.
They are really simple, Natalka. I season the ribs with seasoned salt, pepper, thyme and onion powder along with a spoonful of dry onion soup mix. Toss in some plain flour, shake off the excess and shallow fry in some oil. Keep the cooked ones in a warm oven. When all are finished, toss them all in a large frying pan with some crushed garlic, careful not to burn the garlic. Last thing is to give them a splash of soy sauce.
homemade chili and homemade biscuits :) It's a school night and I really wish I didn't have to venture out in the cold!
the man made Mexican food. so excited for the rice. :)
Tonight is breaded pork chops (well breaded in flour, I don't like bread crumbs) have to use them up since by mistake we took out 8 instead of 4 the other night. With mashed potato casserole and baked candied acorn squash.
Made home-made soup tonight but put way too much Mrs. Dash spicy in it for Buffy. Oh well, my feet will be warm tonight now!:top:
Leftover meatloaf, mashed turnip, and quinoa cooked with a chopped raw tomato, some vegetable broth and salt.
I still have 1 large chicken breast left from when I made chicken masala the other night. At Costco here, when you purchase chicken breasts, they are already put into packages with 2 and sealed. So when you purchase a package, you get 8 prepacked pouches of breasts with 2 huge breasts in each pack. I prefer the way they do it in Canada. So, since I only needed one chicken breast on Tuesday night, tonight I get to use up the other one. Dh wants me to bbq again because it's suppose to be close to 90 today (I honestly feel he just likes not having a bunch of pots to wash after dinner :rolleyes:). I think I'll pound it flat, then make a stuffing with some feta, spinach, red onion and some herbs. Roll and tie it up, then I can slice it and serve it with a greek salad. Hmmmm, sounds like dinner to me :)
Holly that sounds amazing.....I think I will have to try that.
I am doing french omelettes tonight, with a fruit salad.
I'm doing the same as last night :) Chili and biscuits
Soft taco Thursday!