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Thread: What's For Dinner?
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Tue, Oct 11th, 2016, 09:33 PM #25831
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Wed, Oct 12th, 2016, 01:18 PM #25832
I made perogies last night - sour cherry, and potato onion. My dough was too thick. I will persevere and get it right!
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Wed, Oct 12th, 2016, 03:21 PM #25833
@Newfiescreech i don't do the cooking most of the time, that's what my Dw is here for.
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Wed, Oct 12th, 2016, 03:22 PM #25834
Tonight is meatloaf, scalloped potatoes and mixed vegetables.
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Wed, Oct 12th, 2016, 03:34 PM #25835
..haven't been in the mood much lately for cooking lol, just been making food stuff ....nothing exciting...but I'm making pizza this evening ..AND...hoping to finally go to the cabin tomorrow, hopefully for the weekend but apparently we have more bad weather on the way for Friday. so could end up stranded at the cabin for several days if the wind is too high for the boat, so will have to see...I p/u groceries today to make lobster bisque (its very easy and I just use frozen lobster meat and an immersion blender, onion, celery, carrots, mushroom, white wine, chicken stock , half & half and spices) chili, cornbread muffins & maybe peas soup with dumplings...and of course stuff to make smores...and wieners and steaks..and breakfast stuff..and snacks..and sweets,...
Last edited by KelJo; Wed, Oct 12th, 2016 at 03:37 PM.
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Wed, Oct 12th, 2016, 04:38 PM #25836
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I'm hungry reading all these posts. Well I took out a container from the freezer but wasn't sure if it was homemade pasta sauce or chili. If it is sauce then I'm making pasta for dinner. If it is chili then that is lunch tomorrow and I need to figure out dinner )
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Wed, Oct 12th, 2016, 04:45 PM #25837
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We are having an assortment for my family to choose from as desired-frozen pizza, leftover chicken, garlic toast, pasta salad and green salad. I am pretty sure I have all the food groups in there somewhere.
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Wed, Oct 12th, 2016, 04:47 PM #25838
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Wed, Oct 12th, 2016, 05:11 PM #25839
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Ssshhhhhh Davetherave.. don't let your darling wifey know you said that .. you might be put out in dog house tonight ducky lol .. earning brownie points with wifey .. just might be very hard for you . . She just might keep you out there longer then you bargain for lol
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Wed, Oct 12th, 2016, 08:50 PM #25840
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Day 3 of turkey leftovers. Had some more turkey shepherds pie.
Last edited by padyofurniture; Thu, Oct 13th, 2016 at 07:11 AM.
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Wed, Oct 12th, 2016, 08:54 PM #25841
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Burgers, homemade fries and salad. Ice cream sandwich for dessert.
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Wed, Oct 12th, 2016, 08:56 PM #25842
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congrats @Natalka on cooking up your first ever Prime rib roast!! You will find that it is really hard to go back to the flavour of plain old beef after eating that cut!! ha ha
I used a " nasty " marinade on some large chicken thighs that everyone hear loves!! I say nasty because I know it is a packet of sugar, salt and crap....but the taste is out of this world.
https://www.google.ca/search?hl=en&s...H_QnG97dMRM%3A
Also deep fried up about 5 lbs of thick cut fresh chips and pan fried some cod fillets. The sides were easy peasy....broccoli and green beans that I had previously flash cooked and froze them in ziplocs. Thank goodness the sweets from Thanksgiving are gone, trying so hard not to bake anything until Christmas now. ha ha
babies teach us acceptance
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Wed, Oct 12th, 2016, 09:50 PM #25843
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Tonites menu .. roast moose and carrots, turnip, cabbage ,potatoes, pease pudding , parsnip , salt beef and gravy .. dessert.. strawberry cheese cake !!
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Thu, Oct 13th, 2016, 12:13 PM #25844
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chicken with barley soup.
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Thu, Oct 13th, 2016, 02:21 PM #25845
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soaking my 7 varieties of dried beans to make chili tomorrow.
babies teach us acceptance
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