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Thread: What's For Dinner?

  1. #10561
    Smart Canuck ninna's Avatar
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    A big ole pot of homemade beef barley soup. DH makes THE best beef barley soup ever.

    At first, it seemed a little nuts--the idea of eating soup on such a stinkin hot day-- but it was surprisingly perfect. A light meal with lots of salt and oddly enough, eating something hot actually cooled me down. Go figure!

    mmmm. It was good!
    "Be yourself. Everyone else is already taken." Oscar Widle

  2. #10562
    Everything is Awesome! :D
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    :D
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    HelloHello! - Hope everyone's doing Awesome!!! :D

  3. #10563
    Modern Martha janetta's Avatar
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    Short ribs, Chinese eggplant and two carbs! (I actually had this sometime last week.)
    I honestly can't tell you what the marinade was or what the sauce was, as they were both pre made by my papa..
    ..but I cooked it and it was yummy! The ribs were sweet/salty and the eggplant had some kind of soy based sauce on them.
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  4. #10564
    Canadian Guru hollyquaiscer's Avatar
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    Lat night I made fish sandwiches. I used nice thick pieces of cod that I had blackened, they pan fried. I made a garlic aole with a touch of hot sauce in it, put it on a panni roll (for dh, mine was a gluten free UDI'S roll) and topped it with fresh, crunchy lettuce and tomatoes.....it was soooo good.

    Tonight I am just going easy. Going to take out some homemade chicken & rice soup from the freezer, and serve it with hot pastrami on rye. I will serve dill pickles and pickled veggies on the side (down to my last 5 jars of pickled veggies ) This year we will have to do more pickling.
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    We all need a little sunshine every now and then

  5. #10565
    Coupon Goddess princesskimmi's Avatar
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    Last night I made an Italian chicken and gnocchi soup - It was the most delicious ever - It has diced carrots onion and garlic some quartered mushrooms, shredded chicken, canned diced tomatoes , chicken and or beef stock, gnocchi, bay leaves and fresh basil - I had two bowls and DH asked why I don't make it all the time - Super easy to make!!
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  6. #10566
    no more door to door! :) walkonby's Avatar
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    well it was salad for me (lunch) and maybe another salad tonight ( dinner) Just too dang hot, no appetite. DH and DS took roasted pork loin with those beautifully dark and crusted roasted taters again. I feel so out of sorts, I actually wanted a nap, as I was preparing my salad...maybe next time I will be like the puppies here and do both.
    lol

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  7. #10567
    one jar at the time 2010ontest's Avatar
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    smoothies for everybody!
    Liberty of one finish where liberty of the other one start

  8. #10568
    Smart Canuck frugal50's Avatar
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    terrible dinner! wasted my money on bourbon take out $7.29
    had mashed potatoe with corn and honey chicken, the chicken was all batter pieces and too sweet
    it was better the first time, i had it with bourbon chicken.
    BC Gal likes this.

  9. #10569
    Smart Canuck alicia's Avatar
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    Costco poutine
    Blog. Open an account with Tangerine (formerly ING-Direct) using my Orange Key (40643422S1), deposit $100 and we both get $50! Offer is available until December 31st. Check here for more details.

  10. #10570
    claires mommy too! <3 gracesmommy's Avatar
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    tonight was soup and sandwiches... too hot to cook, at least thats what i keep telling myself hehe

  11. #10571
    Canadian Genius Abby5's Avatar
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    Corn pasta Alfredo with pork medallions and brocoli and local strawberries
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  12. #10572
    Canadian Genius anisa's Avatar
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    beef barley soup, heavy on the beef, the barley and the veggies. i don't like wimpy soup
    whole wheat ditalliano toast on the side.
    the girl and I had a very happy, yummy meal.

    hubby had his own dinner. i made a curried meat dish that is called pasanday. honestly never heard of it til i met him and he'd whine for all the foods he wanted to eat that he grew up with and i am miraculously supposed to know about, ugh.

    small pieces of thinly sliced veal, stewed with caramelized onions, yogurt, ginger, garlic, ground almonds and some spices. served with *drumroll* roti. freshly made, i hate eating it, hate making it, but he whines! UGH!

    i am definitly too nice a wife ;p lol
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  13. #10573
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    Tonight was pizza favorite meal in the moving time...no I am not moving I am im love with pizza and hamburgers ,and hot dog..all the cool stuff in summer Tomorrow will be a quebecese meals witch is called poutine...fries, sauce ans cheese !!!That's my day to a great end of the week!!!
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  14. #10574
    Modern Martha janetta's Avatar
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    My dad and I collaborated and made cold noodles, Vietnamese style!
    Rice noodles, thinly sliced pork marinated in lemongrass, soy, cooking wine &c., sliced egg/cucumbers and Asian greens.
    The sauce is made of white vinegar, raw garlic, brown/cane sugar, fish sauce, lime and a bit of chili paste with a touch of water to dilute.
    Super refreshing and perfect for hot weather!

    His original plan was to make noodles in hot broth...but the a/c wasn't on and it was nearly 40C outside...it was not going to happen. lol
    Now that the a/c is on, I'm shivering in a hoodie and sweatpants!
    Last edited by janetta; Fri, Jun 22nd, 2012 at 05:33 AM.
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  15. #10575
    Mastermind Natalka's Avatar
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    Made pork chop suey last night - had a fridge full of veggies of all types, so it was great!
    user-id, walkonby and BC Gal like this.

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