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Thread: What's For Dinner?
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Mon, Nov 9th, 2009, 09:54 AM #1666
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It's a pre-made biscuit mix, I make my own homemade version using this recipe:
Bisquick Substitute
8 Cups Flour
1 1/4 Cups Nonfat Dry Milk Powder
1/4 Cup Baking Powder
1 Tablespoon Salt
2 Cups Shortening
Combine flour, milk, baking powder, and salt in a very large bowl. Cut in shortening until it resembles coarse cornmeal. Store in tightly closed covered container in a cool place. Makes about 10 cups.<center><embed src="http://www.widdlytinks.com/myfamily/silhouettes/silhouettefamily.swf" flashvars="t1=The Bernard Family&pv1=0&pn1=6&px1=251.55&pf1=1&pv2=0&pn2=22&p x2=186.8&pf2=0&pv3=0&pn3=12&px3=305.85&pf3=1&pv4=1 &pn4=9&px4=278.8&pf4=0&pv5=1&pn5=3&px5=226.8&pf5=1 &pv6=0&pn6=1&px6=102.8&pf6=1&pv7=1&pn7=24&px7=317. 8&pf7=1" quality="high" wmode="transparent" name="My Family Silhouettes" allowscriptaccess="samedomain" type="application/x-shockwave-flash" pluginspage="http://www.macromedia.com/go/getflashplayer" align="middle" height="230" width="500">
My Family from WiddlyTinks.com
"A squirrel walks up to a tree and says, "I forgot to store acorns for the winter and now I am dead." Ha! It is funny because the squirrel gets dead." - Dug from "Up"
</center>
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Mon, Nov 9th, 2009, 10:41 AM #1667
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Tonight is chicken wings and baked potatoes
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Mon, Nov 9th, 2009, 10:56 AM #1668
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Stir fry with noodles.
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Mon, Nov 9th, 2009, 01:43 PM #1669
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Last night was mexican lettuce wraps and I have no idea what to do tonight.
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Mon, Nov 9th, 2009, 01:48 PM #1670
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Anyone has a good recipe for pizza dough? Thanks in advance. :D
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Mon, Nov 9th, 2009, 01:54 PM #1671
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Mon, Nov 9th, 2009, 01:59 PM #1672
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Easy (and Yummy) Pizza Dough
(makes three round medium-thick, or I do two round and one on a baking sheet)
In big bowl, mix together 2 teaspoons sugar, 2 cups warm water, and two packages yeast (total yeast 4.5 teaspoons).
Stir in 2 Tablespoons oil, 1 teaspoon salt, and three cups flour. I mix this up with a fork til well blended.
Then stir in 2 cups flour - you may need to add more - and knead til it's a smooth dough.
(At this point, I add in stuff from my spice cabinet - garlic powder, dill, chili powder...)
Cover bowl with teatowel and put in oven with light on. Let rise about 40-45 minutes.
Divide among pans, add toppings, etc.
I bake my pizzas at 400 degrees for about 20 minutes.
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Mon, Nov 9th, 2009, 02:07 PM #1673
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Mon, Nov 9th, 2009, 02:09 PM #1674
tonight it will be leftover chicken Pad Thai that i made last night!!!
*drool* it was my first pad thai attempt and it was sooooooo tasty
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Mon, Nov 9th, 2009, 02:54 PM #1675
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Mon, Nov 9th, 2009, 03:03 PM #1676
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Mon, Nov 9th, 2009, 03:23 PM #1677
tonight i'm demanding i mean asking the dh to make chicken wings
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Mon, Nov 9th, 2009, 05:11 PM #1678
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Pork steak, potatos and rutabagas in the roast pan! Yum! May make a bit of gravy later on.
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Mon, Nov 9th, 2009, 05:25 PM #1679
eggs maybe ???
with potato in the oven
+apple in the oven
maybe a salad ???
maybe carrots ???
i just don't know.....
i might invent something...if i do, i'll let you knowThank's to DH who told me the grumpy Garfield was not at all representative of who i am
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Mon, Nov 9th, 2009, 05:26 PM #1680
this is what dinner should have
+
and
i want some <meta http-equiv="Content-Type" content="text/html; charset=utf-8"><meta name="ProgId" content="Word.Document"><meta name="Generator" content="Microsoft Word 11"><meta name="Originator" content="Microsoft Word 11"><link rel="File-List" href="file:///C:%5CUsers%5CPrabh%5CAppData%5CLocal%5CTemp%5Cmsoh tml1%5C01%5Cclip_filelist.xml"><!--[if gte mso 9]><xml> <w:WordDocument> <w:View>Normal</w:View> <w:Zoom>0</w:Zoom> <wunctuationKerning/> <w:ValidateAgainstSchemas/> <w:SaveIfXMLInvalid>false</w:SaveIfXMLInvalid> <w:IgnoreMixedContent>false</w:IgnoreMixedContent> <w:AlwaysShowPlaceholderText>false</w:AlwaysShowPlaceholderText> <w:Compatibility> <w:BreakWrappedTables/> <w:SnapToGridInCell/> <w:WrapTextWithPunct/> <w:UseAsianBreakRules/> <w:DontGrowAutofit/> </w:Compatibility> <w:BrowserLevel>MicrosoftInternetExplorer4</w:BrowserLevel> </w:WordDocument> </xml><![endif]--><!--[if gte mso 9]><xml> <w:LatentStyles DefLockedState="false" LatentStyleCount="156"> </w:LatentStyles> </xml><![endif]--><style> <!-- /* Style Definitions */ p.MsoNormal, li.MsoNormal, div.MsoNormal {mso-style-parent:""; margin:0cm; margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:12.0pt; font-family:"Times New Roman"; mso-fareast-font-family:"Times New Roman";} @page Section1 {size:612.0pt 792.0pt; margin:42.55pt 69.45pt 42.55pt 69.45pt; mso-header-margin:36.0pt; mso-footer-margin:36.0pt; mso-paper-source:0;} div.Section1 {page:Section1;} --> </style><!--[if gte mso 10]> <style> /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;} </style> <![endif]-->barbequed mushrooms!
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