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Thread: What's For Dinner?
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Sun, Nov 25th, 2012, 12:34 PM #12541
I made lasagna for supper last night and it's roast beef tonight.
Wasn't sure whether to post the picture, it's not the most appetizing looking dish:
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Sun, Nov 25th, 2012, 12:38 PM #12542
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Sun, Nov 25th, 2012, 12:48 PM #12543
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Since I have 4 packs of ground turkey I am thinking of making these tonight with a side salad and maybe some biscuits
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Sun, Nov 25th, 2012, 01:06 PM #12544
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harbie, are those rolled and put into a mufin dish then stuffed?? ive wanted to do those lasagna roll ups since i saw them on pinterest but wasnt sure if they'd work.
When life hands you lemons, make a lemon pie... lemonade will be all like WTH?!?
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Sun, Nov 25th, 2012, 01:34 PM #12545
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Been watching a marathon of american horror story today, so what ever is quick to throw in the oven tonight, maybe the frozen lasgna i have and some garlic bread
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Sun, Nov 25th, 2012, 01:40 PM #12546
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for lunch i'm doing my braised chicken thighs, which i made gravy out of the sauce and mashed potatoes.
dinner will be something light, same as last night... eggs and a piece of toast.
update: skipping dinner, my lunch was way too filling and heavyLast edited by frugal50; Sun, Nov 25th, 2012 at 05:44 PM.
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Sun, Nov 25th, 2012, 02:10 PM #12547
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They are. This will be my first attempt so I'll keep you posted
Here's the link if youre interested http://www.laurenslatest.com/lasagna-cups/
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Sun, Nov 25th, 2012, 03:42 PM #12548
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those lasagna roll ups look really good.
I want to try mac & cheese pizza.
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Sun, Nov 25th, 2012, 03:46 PM #12549
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Sun, Nov 25th, 2012, 04:38 PM #12550
We are going to a Grey cup party soon so will let you know tomorrow what we have.I made chocolate cupcakes with butter icing & made too much.Does anyone know if butter icing with a little milk will freeze well?
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Sun, Nov 25th, 2012, 04:45 PM #12551
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I am making meatloaf, mashed potatoes & gravy and brussel sprouts!
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Sun, Nov 25th, 2012, 06:29 PM #12552
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Sun, Nov 25th, 2012, 07:49 PM #12553
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Autum, I don't know about it freezing, but it can stay in the fridge for a few weeks.
Made a stew for supper - potatoes, lean pork loin, onions, peas, nice gravy.
At the same time in oven, did a meal for later in the week - baked pieces of pork with carrots, peas, beans, corn, onions, and barley.
Oh, my, WOB is having some influence on me!
... and marstec, that lasagne looks FAB and DELISH!
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Sun, Nov 25th, 2012, 07:51 PM #12554
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Tonight I made a nice roast with mashed potatoes, carrot coins, gravy & fresh french bread; it was delish.
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Sun, Nov 25th, 2012, 07:52 PM #12555
We had a pork roast with potatoes carrots turnips onions and gravy oh it was good!
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