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Thread: What's For Dinner?

  1. Mon, Feb 2nd, 2015, 04:02 PM #20071
    padyofurniture is offline
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    We're having hotdogs. Not sure what else. Maybe Kraft Dinner
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  3. Mon, Feb 2nd, 2015, 05:03 PM #20072
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    Quote Originally Posted by Crochetlady View Post
    egg roll, fried rice, lemon chicken soo guy, guy ding, honey garlic chicken chunks
    Ditto
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  4. Mon, Feb 2nd, 2015, 05:18 PM #20073
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    Wow, it's hard to cook when I'm sick, and know I won't be eating...

    Roast chicken dinner with stuffing, mashed potatoes, marinated veggie salad, and whatever hot veggie I can round up.
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  5. Mon, Feb 2nd, 2015, 05:40 PM #20074
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  6. Mon, Feb 2nd, 2015, 06:07 PM #20075
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    tonight was honey garlic chicken, made my own sauce..it was goood.....and just plain white rice & sauteed spinach...............
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  7. Mon, Feb 2nd, 2015, 07:01 PM #20076
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    Got home late tonight. Luckily DH had some steaks and baked potatoes all cooked for us.
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  8. Mon, Feb 2nd, 2015, 07:02 PM #20077
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    DH went out to grab Caesar's pizza and a black forest cake for DS who got cheated out of his b'day cake at dinner on Sunday.....
    ( I shudder at the price he'll pay for the black forest cake at Metro, but they are delicious! )
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  9. Mon, Feb 2nd, 2015, 07:29 PM #20078
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    Dh ate the leftover salad while I was cooking supper. I can't eat salad while pregnant...it just doesn't stay down. I have sweet and sour sauce with pineapple simmering in a pot. Meatballs are fresh out of the oven and a pot of rice. I'm keeping the items separate to make sure that I can "keep it down." Extra meatballs will be frozen for another meal.
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  10. Mon, Feb 2nd, 2015, 11:08 PM #20079
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    meatless Monday:

    2 boiled eggs with a slice of toast and side dill pickle

    instant ramen noodle with broccoli
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    You can't change other people. You can only change yourself"
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    when we change our attitude, we change our lives




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  11. Tue, Feb 3rd, 2015, 08:16 AM #20080
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    It's really stormy here today..have a bunch of veggies (turnip, carrot, onions, potato, etc) leftover from the cabin on the weekend so will start a stew on the electric stove and then simmer on the wood stove all day, so doesn't matter if we lose the power later..will prob make dumplings later and let them cook on top of the stew. I can't decide it I want to use pork or beef..maybe pork for something different!
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    ​

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  12. Tue, Feb 3rd, 2015, 02:17 PM #20081
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    Hope you are feeling better today Natalka!

    I am being very adventurous and making butter chicken from scratch. I have the chicken in a spice/lemon marinade right now and it already smells really good. Fingers crossed I dont mess this up!!!!
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  13. Tue, Feb 3rd, 2015, 05:38 PM #20082
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    chicken and rice.
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    You can't change other people. You can only change yourself"
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  14. Tue, Feb 3rd, 2015, 06:40 PM #20083
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    Quote Originally Posted by padyofurniture View Post
    Oh my, that is just the sweetest thing!
    Thanks so much - I do feel somewhat better, but influenza is a very awful thing.

    Have breakfast sausages cooking in the oven - which I normally love, but the smell is just so gross for me now that I'm sick... Husband will have those with leftover mashed potatoes, and there's one piece of chicken left from yesterday. He wouldn't eat veggies yesterday (sorry, no room left on my plate, he said!), so I'll make some peas, and maybe that will work.

    Dunno what I'll be able to eat... it's hit and miss.
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  15. Tue, Feb 3rd, 2015, 07:11 PM #20084
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    Normally when I'm sick I buy three things... powerade, OJ and mr noodles. My #1 symptom is a sore throat so the salty ramen noodles help.

    Tonight we had pork roast, mashed potatoes and mixed veg.
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  16. Tue, Feb 3rd, 2015, 07:37 PM #20085
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    I had some homemade turkey soup for supper tonight.
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