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DH worked like a dog ( many overdue home purging projects ) on this 4 day long weekend. Then he made dinner last night! Spag and meat sauce, garlic knots, served with a bowl of fresh grated Parm! Even opened up a bottle of bubbly for us. I was experiencing an arthritic flare ( tanks for nuttin damp, cold, wet weather!! ) but I still participated fully in many areas of the rooms that were being purged. We are maybe 50% done. 35 years is a long time to collect " stuff ", makes it that much harder to part with a few memories.
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I've got the smashed potatoes buttered, seasoned and 1/2 way baked, the ham roast ( precooked ham ) just needs to be heated up. Coleslaw as our side because I bought 4 bags of it at Metro. The sale was too good to pass up, $1.99 per bag. I needed to step up to make tonight's dinner, can't expect another fab meal served to me like last night. A person could get spoiled.
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Butternut squash soup and salad with feta and greek dressing...I wanted to leave room for a big bowl of popcorn as a snack :)
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chx soup time again. DH got at it about an hour ago. ( yeah, the night owl ) There's too much chx, so he'll make up an alfredo/egg noodle/sweet baby peas dish as well.
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Need to make something good for dinner tonight...Last night didn't feel like anything but was hungry so made a grilled cheese.
Off to dig in the freezer and see what I find!
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I am just making some chicken soup.
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Yesterday I cooked up a few chicken breasts. Some made chicken ceasar wraps for dinner- I had leftovers- Carrots and rice from night before with some chicken and coleslaw.
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I made a roasted butternut squash soup with homemade croutons using the bun ends of some sourdough that are too small to out in the toaster. Mmmmmmmmmm it was so good. I made a huge batch so 8 brought some to my parents also with some croutons. They loved it.
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Late last night I did a simple mixture up for the guys Friday work meal. Diced up 2 leftover cooked skl/bnl chx breasts. Sauteed onions, celery, mushrooms, added the chicken, frozen peas, peaches and cream niblets and 3 jars of Classico white sauce ( Alfredo ). That gets ladled onto split croissant buns. Mmmm, so darn satisfying and was :hahaha:no work for me at all.
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I was struggling yesterday and all I wanted was a veggie burger so off to IGA we walked and grabbed some with some salad. So it was veggie burgers with a salad. While expensive (shopping at IGA usually is) it was $$$ well spent not to mention cheaper than going out.
I have no idea about tonight’s dinner.
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Homemade bread and soup. We are expecting some company to drive in from Ontario shortly-and I am thinking they are likely tired of fast food by now!
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Dinner was a repeat but with homemade sweet potato fries.
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Tonight's dinner will be roast beef, mashed potatoes, gravy and veggies. Carrots for sure and will pull another one from freezer to add to our meal.
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Hubs has requested beef stroganoff and since we have all the ingredients that will be on the menu.
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Probably just a protein packed smoothie. I’m hungry after playing pickleball this afternoon but also a tad tired.
