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Thread: What's For Dinner?

  1. #8776
    Still keeping the faith SillyLoocie's Avatar
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    Homemade pizza & salad!!

    Yummy!!

  2. #8777
    Canadian Guru hollyquaiscer's Avatar
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    Tonight I am making jerk pork tenderloin with stuffed potatoes (which I made this morning) and broccoli. I'm hungry too, but got another 3 hours before supper. Time for a snack.
    We all need a little sunshine every now and then

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    Mastermind Natalka's Avatar
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    Quote Originally Posted by Natalka View Post
    Tonight will be breakfast for supper - Ukrainian toast with sausage patties.
    Amended, lol! We'll try for that tomorrow, if my arm is better, or at least if I have my son home to help!

    Tonight, my honey went to get takeout since there's just the two of us.

  4. #8779
    Canadian Guru hollyquaiscer's Avatar
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    Quote Originally Posted by Natalka View Post
    Amended, lol! We'll try for that tomorrow, if my arm is better, or at least if I have my son home to help!

    Tonight, my honey went to get takeout since there's just the two of us.
    Takeout is good, whata eatin???? Chinese, ow maybe chicken?

    Our dinner was great, no leftovers, poor dog was looking all sad, oh well.
    We all need a little sunshine every now and then

  5. #8780
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    I had a combo meal from a German place - schnitzel, sausage, spaetzle, and sauerkraut - it was awesome. Husband had dry ribs and bread (yeah, I know!).

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    Great
    Tonight i'll eat chicken Pizza .
    Thanks.

  7. #8782
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    Man I need to stop coming in here in the a.m before lunch when I'm the most hungry

    Tonight we're having Breakfast for dinner (minus the bacon) because I might have forgotten the bacon.. M&Ms were out of the meatballs so I picked them up FINALLY just yesterday ( rainchecks!)

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    Hey me too, breakfast for dinner. I went out this morning and forgot to take something out of the freezer, when I got home one of my grandsons came over with DD, I had to babysit him this afternoon, again forgot to get something out, and I hate defrosting stuff in the microwave. Sooooo...bacon, eggs, hashbrowns (and toast for dh) Quick, easy, and really, what in this world is better than BACON (well cheese is a close second).
    We all need a little sunshine every now and then

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    Still keeping the faith SillyLoocie's Avatar
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    We had Kurzeme Stroganoff which is a Latvian Pork dish. It turned out pretty good.
    This recipie was close to what dh's Momma used to make, but she never used beef stock. Lots of fresh ground pepper & served it with egg noodles.



    Kurzeme stroganoff
    (Kurzeme strooganov)
    Serves 4 to 5

    400-500 g pork, cut into this strips (stir-fry pieces are excellent)
    1 large onion, chopped
    50 g smoked bacon, cut into small pieces
    1 pickled cucumber
    1 Tbsp plain flour
    a cup or a-cup-and-a-half of hot beef stock
    100 g sour cream or creme fraiche
    salt and black pepper
    fresh parsley, chopped (optional)

    On a hot pan, fry the bacon until golden, then add the onion and pork and fry until the meat changes colour (remember, Kurzeme stroganoff is a light sauce, so there's no need to achieve a perfect Maillard reaction here and brown the meat all over).
    Stir in the flour, cook for a minute or two, then add the hot stock. Simmer on moderate heat until the meat is cooked (the cooking time depends on the cut you use - pork loin cooks very quickly, obviously).
    Cut the cucumber into thin strips, add to the sauce along with the sour cream. Simmer for another minute or two, then season to taste and serve.

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  11. #8786
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    Pasta and tuna in mushroom sauce, with lots of butter and garlic; served with garlic toast. (My son accused me of preventing him from going out on the town later, lol!)

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    Canadian Guru Brandy Hunter's Avatar
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    Probably chinese plates
    Previously CanadianBella... I'm baaack!
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    I love reading all these different dinners. We should have a potluck!
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    Quote Originally Posted by Natalka View Post
    Tonight will be breakfast for supper - Ukrainian toast with sausage patties.
    Natalka, what is Ukrainian toast?
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  15. #8790
    Still keeping the faith SillyLoocie's Avatar
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    I am fresh out of ideas for dinner. Anyone have any suggestions?

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