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Thread: What's For Dinner?

  1. Sun, Nov 1st, 2015, 07:44 PM #22951
    Natalka is offline
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    leftover sarma, with fresh bread
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  3. Sun, Nov 1st, 2015, 08:01 PM #22952
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    i'm also making cabbage soup for the week.
    You can't change other people. You can only change yourself"
    - H. H. Getter

    when we change our attitude, we change our lives




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  4. Sun, Nov 1st, 2015, 11:24 PM #22953
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    Tomorrow I am preparing an early supper because our 3yr old son has his first precan skating lesson at 6:15.
    I will be roasting a ham. I think we will have it with canned pineapple, home made coleslaw, boiled potatoes, and milk.
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  5. Mon, Nov 2nd, 2015, 07:29 AM #22954
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    started making the chili finally this morning at 6:00 a.m. because yesterday's move ( DS#1, new digs!! ) took forever!! I'll be laying on the couch most of the day and popping Robaxacet.




    babies teach us acceptance
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  6. Mon, Nov 2nd, 2015, 07:30 AM #22955
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    Not cooking anything tonight. Ordering Chinese food for supper.
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  7. Mon, Nov 2nd, 2015, 08:20 AM #22956
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    Had that on Saturday....I customized my own dish

    Quote Originally Posted by TooCouponCrazy View Post
    Not cooking anything tonight. Ordering Chinese food for supper.
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  8. Mon, Nov 2nd, 2015, 08:23 AM #22957
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    Last night made a roast pork with roast potatoes, mashed carrots and turnips with honey, marinated beets and homemade bread and butter pickles and a spring salad. Dessert was red grapes and clémentines, Asiatic pear and aged cheddar cheese.

    Tonight for dinner, i dont know exactly yet, but maybe just maybe beef liver fried with lots of onions, mashed potatoes, peas and salad.
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  9. Mon, Nov 2nd, 2015, 10:20 AM #22958
    Frugalbigmama is offline
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    Last night we had roast beef, mashed potatoes, gravy with carrots and green beans. Was really good! The best part of this meal is prepping everything early in the day and just turning on the oven and pots
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  10. Mon, Nov 2nd, 2015, 10:21 AM #22959
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    Tonight my wonderful man is making a chicken lasagna. (FYI- Valu mart has the lasagna noodles on for $1 reg $4.19)
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  11. Mon, Nov 2nd, 2015, 11:37 AM #22960
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    Last night I made a Pork Stew thing, no real plan just tossed a bunch of stuff in a roaster and let it go, used Cubed up Pork Chop, Onions, Mushrooms and Carrots cooked in equal parts of Motts Garden Cocktail & Chicken Broth. Thickened the liquid and served over mashed potatoes.

    Tonight I am thinking perogie bake quick, simple and filling for a Monday night
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  12. Mon, Nov 2nd, 2015, 01:32 PM #22961
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    Last night was Indian - we had channa masala and vegetable korma with lavash bread and basmati rice

    Tonight is chicken ceaser wraps with a green leaf salad and balsamic vinaigrette
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  13. Mon, Nov 2nd, 2015, 02:12 PM #22962
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    Pork chops, grilled veggies and baked potatoes all on the BBQ. Key lime pie for dessert.
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  14. Mon, Nov 2nd, 2015, 04:42 PM #22963
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    Marinated stripped chicken and sidekick with a diet pepsi
    SillyLoocie, Natalka, ROMEO and 9 others like this.
    The goal is to live day by day not to much thinking hahaha !!!!
    I love to save money!!! Frugal life hahaah !!!
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  15. Mon, Nov 2nd, 2015, 04:50 PM #22964
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    Cleaning all day so for supper:
    Grilled Cheese Sand.
    Tomato Soup
    Tossed Salad
    A good old standby......Ok....OK.....Maybe a few more Halloween Chocolate Bars for dessert
    SillyLoocie, Natalka, ROMEO and 10 others like this.
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  16. Mon, Nov 2nd, 2015, 06:30 PM #22965
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    Roast beef, mashed potatoes and peas. Strudel for dessert.
    SillyLoocie, Natalka, ROMEO and 10 others like this.
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