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Thread: Last thing you baked?

  1. #1726
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    Quote Originally Posted by walkonby View Post
    no time to bake, but I've been dehydrating up a storm!!
    I love this idea. I was looking at making my own oatmeal packets but with less sugar, so went shopping for some dried fruit. Nearly all of it had sugar and oil added to it. I want some just plain dehydrated fruit!

  2. #1727
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    Made German pancakes yesterday which was baked in the oven-yummy.
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  3. #1728
    no more door to door! :) walkonby's Avatar
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    Quote Originally Posted by Zonny View Post
    I love this idea. I was looking at making my own oatmeal packets but with less sugar, so went shopping for some dried fruit. Nearly all of it had sugar and oil added to it. I want some just plain dehydrated fruit!
    Yeah, I rarely buy commercially dehydrated fruits for that very reason. Cranberries were the only exception, but now I can do my own!!




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  4. #1729
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    Cinnamon sugar banana bread. I got the recipe from a co-worker and felt it was a little strange to boil and strain the bananas, but it definitely left an intense banana flavour.

  5. #1730
    Canadian Guru harbie's Avatar
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    Last night I made a vanilla/chocolate marble cake with a chocolate & Baileys ganache
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  6. #1731
    Canadian Genius Crochetlady's Avatar
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    2 dutch apple pies
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  7. #1732
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    I am exhausted! This morning we made 2 large tortieres and 12 smaller ones. 9 lbs of meat (ground beef, ground pork and ground veal); 10 larger potatoes, 5 larger onions, 6 cloves of garlic, etc. I tripled the recipe because i want the tortieres for the holidays and beyond. The original recipe calls for 3 lbs of meat (1 lb ground beef, 1lb ground pork, 1lb ground veal).

    If anyone wants the recipe,PM me and i will give it to you. This is a tried and true recipe passed down from my mother who got it from an elderly French Canadian woman many many years ago.

  8. #1733
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    I make cake. I put the cake burned.
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  9. #1734
    heartgirl99 heartgirl99's Avatar
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    chicken pot pie

    always give it a couple of shots of frank's hot sauce

  10. #1735
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    Last week I baked a double batch of apple crisp. One smaller pan was for a friend, he babysat our son while we went out to a movie.
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  11. #1736
    Canadian Guru harbie's Avatar
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    This I a small sampling of the 50 Gran Marnier truffles I made. I'll post pics later of the other goodies

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  12. #1737
    Mastermind Natalka's Avatar
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    They are beautiful, Harbie!

    Yesterday, it was no-bake, but still.... those chocolate oatmeal mounds thingees. Yum!
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  13. #1738
    no more door to door! :) walkonby's Avatar
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    I baked 6 large sized gift tags for my DD in a special pan made for them. ( they even have the little hole to thread a ribbon through ) Three different designs and they turned out perfect, but I will ruin them eventually when it comes time to ice and write the names on them, lol!!
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  14. #1739
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    Made cornbread last night, very tasty.
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  15. #1740
    Canadian Guru harbie's Avatar
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    My local Bone & Biscuit (awesome dog/cat store) are having a ladies night on Thursday and I offeed to make a "goodie basket" that is to be raffled off with the proceeds going to a local animal rescue group SO........ I spent 3 days making:

    100 truffles: 50-grand marnier 50-hazelnut
    96- salted caramel chocolate pretzels
    36- eggnog cookies
    1- pound cinnamon pecans
    1- pound cinnamon almonds
    1- pound spicy pecans
    6- hot chocolate spoons with caramel and Himalayan salt
    16- scones

    and I added 2 jars of homemade jam (1- strawberry and 1- Apple & Current jelly)


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