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Thread: Last thing you baked?

  1. #2251
    Mastermind Natalka's Avatar
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    chocolate banana cakes with peanut butter icing

  2. #2252
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    Was seeking perfect oatmeal cookies and tried these http://allrecipes.com/recipe/25086/o...in-cookies-ix/

    They turned out dry and crunchy like granola bars (there is truly loads of oatmeal in this recipe). He was not impressed: "Is this one of your Nazi recipes?" lol. They all got eaten and they were good in their own way but this was a FAIL.
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  3. #2253
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    Cheesecake
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  4. #2254
    Bean bun going offline Ciel's Avatar
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    Dutch Apple Cake as cupcakes (no icing). The cake batter tasted like the Dr. Oetker Pudding Supreme English Toffee flavour (all that sugar and some cocoa).
    I did make one rosemary focaccia and recall eating almost of all it by myself (sea salt and dried rosemary fan here).
    lecale and SnowFlakey like this.
    2021-Bring on the sunshine, sweets & online shopping.

  5. #2255
    Smart Canuck SnowFlakey's Avatar
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    I bought some Lemon Poppy Seed Muffin Mix at Bulk Barn a couple of weeks ago and i baked them the other day. They are DELICIOUS! We ate them so fast, didnt even have time to take pictures to post here.
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  6. #2256
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    I just did a lemon poppy seed too http://cooking.nytimes.com/recipes/1...eed-pound-cake

    It was good; I would bake again.
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  7. #2257
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    Well I found a decent oatmeal cookies recipe in my 1967 Purity cookbook.

    1/2 cup shortening
    3/4 cup lightly-packed brown sugar
    1 egg
    1 tsp vanilla
    1 cup flour
    1/2 tsp baking soda
    1/2 tsp salt
    1 cup oats
    1 cup raisins
    1/4 cup milk

    36 cookies, 10-12 minutes 400 degrees

    lol I made 12 cookies, 20 minutes and they still weren't as big as the grocery store. Old times!

    These ones are crispy-chewy-cakey, and spread.
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  8. #2258
    Smart Canuck SnowFlakey's Avatar
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    I made Crunchy topped Blueberry muffins yesterday using frozen blueberries from last season!
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  9. #2259
    no more door to door! :) walkonby's Avatar
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    ( from scratch ) 24 corn bread ( stuffed ) muffins. Filled each muffin batter well with cut up all beef hot dogs. These go so good with chili made from soaked dry beans, such an economical meal(s).
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  10. #2260
    Contradiction in progress sweet sparrow's Avatar
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    Two dozen chocolate chip cookies, this past weekend. I think they're all gone now, after four adults and two children under 10!
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  11. #2261
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    I spent a lot of time in the kitchen today.
    6 dozen molasses oatmeal chocolate chip cookies - this morning 1/2 for my brother's family, the rest for my family and wrapping some for the freezer.
    2 dozen drop biscuits - late this afternoon as part of supper
    2 dozen banana muffins - I just pulled out of the oven - great snack for all of my young children. I'll be putting some in the freezer.
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  12. #2262
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    marinaded tofu and GF bread

    Silk

  13. #2263
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    I had just stuck a 9x13" pan of apple rhubarb crisp and a 8x8" pan of blueberry crisp in the oven 30sec before the power went out. I was concerned, but it only lasted a few minutes. Now they are cooling and I'll have to find people to feed some of it to.
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  14. #2264
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    I made a fruit loaf by making banana bread and subbing out the bananas for a 796ml bottle of plums in light syrup, mashed.

    Definitely nicer on the second day as the flavours really begin to blend in.
    SillyLoocie, Natalka, Silk and 3 others like this.

  15. #2265
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    I made Strawberry Rhubarb jam today.

    3 cups chopped strawberries
    3 cups chopped rhubarb
    1 1/2 cups sugar

    Bring to a boil, stirring often. Lower heat low to medium and continue at a gentle boil for 20-30 minutes or until desired consistancy. Stir frequently. Cool and enjoy.

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