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Sat, Sep 26th, 2015, 10:50 AM #3331
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Down 4.3lbs for the week. Not as great a start as I expected, but we went out to dinner on Thursday and yesterday I wasn't completely 'on plan' either, so that shouldn't be a surprise. Thank goodness for the loss, though!! Even that small amount feels better re my clothes.
To quote Ben Franklin: "If you don't have a PLAN, you plan to fail."
Our DD and several other co-workers have been on their diets for their trip (they reached the villa this morning at 5am,lol...hope they got some sleep on that flight!)....all of them are on "a plan", and have been losing weight. The one gal who said she was just going to cut this out, eat that, etc, hasn't lost a pound. It's just not the way to go when losing weight.....and the WW plan is free if you know where to look, is easy, I still have my cookies and tea in the evening...some ice-cream when I feel like it, a glass of wine here and there...and that's how I lost 50 lbs last year. If I didn't have this silly fall last May, I'd still be svelte today!
Regarding sweeteners, I've always used my Sweet 'n Low, my Mom used her saccharine (and lived to 92!), and I don't know what I'd do without it. I also sweeten water with those little squeeze bottle thingies that do NOT contain aspartame. Plain water nauseates me (weird, I know), so some of that in a glass or bottle is perfect for me.
Lecale, if you have a bulk barn near you, we buy the stuff by the bag, but you could pick up a few and give it a few days of using it, perhaps that would solve your dilemma?
This is a war, not a skirmish...it takes time, but boy is is worth it!!!
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Sat, Sep 26th, 2015, 12:15 PM #3332
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Last edited by Granger; Sat, Sep 26th, 2015 at 12:20 PM.
"There are more important things--friendship and bravery...."
-Hermione Granger
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Sat, Sep 26th, 2015, 01:02 PM #3333
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I can see now why you are more inclined to abandon the use of Stevia. Just know that NOT all Stevia is blended with something else, as I said earlier there are many products claiming to be Stevia and they are crap!
The brand I use is called NOW BETTER STEVIA ( and yes that one does cost more, see website link below ) BUT there is no dextrose or alcohols in it.
http://www.nowfoods.com/Foods/Better-Stevia/
The Ingredients label on the side of my large ( 454 gram ) container states : Certified Organic Stevia Extract Powder ( Stevia Rebaudiana leaf)
That is it. Nothing else in there.
Further down it states:
No sugar, salt, yeast, wheat, gluten, corn, soy, milk, egg, shellfish, preservatives, artificial colours, flavours or sweeteners.
I have never had any problem detecting an aftertaste when I have baked with it UNLESS I use too much.
Here is perspective for you, on the other side of the label of my canister it says this: Use to naturally sweeten your beverages and foods.
Use 1/4 of an 1/8 of a tsp, ( yes I typed that correctly ) and after that in brackets it says ( 1/32 ).
So can you see what I mean by how little is needed? If other products are telling you to use more that means they are inferior imho.
To each their own, if you will not enjoy your cups of tea without using sugar than just carry on, but I do not feel Stevia is the problem, it is the kind of Stevia you have tried.Last edited by walkonby; Sat, Sep 26th, 2015 at 01:05 PM.
babies teach us acceptance
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Sat, Sep 26th, 2015, 01:14 PM #3334
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Last edited by lecale; Thu, Oct 29th, 2015 at 08:11 PM.
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Sat, Sep 26th, 2015, 11:30 PM #3335
Way to go Lynn, that is a lot to lose in one week, you must be so happy!!
Myself I am sticking to more vegetables and less refined carb and have a pretty good eating week and have my menu planned for the week so I am optimistic!!
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Sun, Sep 27th, 2015, 10:09 AM #3336
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well lecale, MY container does not say " other ingredients " anywhere on the container so I am confident that it is pure. It would have to be listed there if they put maltodextrin in it.
Wondering now if it is possible that there is a difference in the way they manufacture the extract powder that they sell in the large bulk canisters ( like I have ) and the boxed packets that they think most people will buy to sweeten their beverages with?
Honestly, I am at a loss here why they are showing differently.Last edited by walkonby; Sun, Sep 27th, 2015 at 10:17 AM.
babies teach us acceptance
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Mon, Sep 28th, 2015, 06:40 AM #3337
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Stop by and wish Curt81 a Happy Birthday!!
http://forum.smartcanucks.ca/408954-...a/#post6476728
babies teach us acceptance
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Mon, Sep 28th, 2015, 12:09 PM #3338
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Mon, Sep 28th, 2015, 12:11 PM #3339
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Nice work Lynn!! How are you feeling? I think you're right, I need some sort of a plan. I tried to do a meal plan for last week, but I did it after the groceries were already done so it fell through on the first day... I'm going to take your advice though and think about what sort of plan will work best with my brain and my schedule. Especially with such an inspirational result in you!
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Mon, Sep 28th, 2015, 12:22 PM #3340
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Good Luck everyone, I am still all over the place. My eating was going well but now think I have yet another infection which is causing my stomach to go off and when this happens I am all about the carbs as the starch really helps to calm things.
Doc is no help says the infections will keep coming until I lose weight only issue is with the infection it is almost impossible to lose weight and at times they will last weeks and will only feel infection few for days or maybe weeks before I can feel it coming back on.
Feels like I fighting a losing battle but I will see what I can do given the current circumstances. Will start another treatment and see where it goes but feeling very discouraged as the infection has me retaining water and bloated and leaving my clothes feeling tight.
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Mon, Sep 28th, 2015, 12:29 PM #3341
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I don't like much fruit either....I can't handle any apple or pear at all. Its just too sweet. I stick to 20% or less fruit and that's usually some berries, watermelon or pineapple. And of course lemon and lime to brighten up the greens (I don't peel - skins supposed to be good for you) I like savory ones like what you would put in salsa or greens with an Asian twist with some bok choy and 5 spice. I use ginger and jalapeno a lot too....oh an beet if you get it right is delish too.
MMMM, getting excited to get started. Was too sick this weekend to follow through with my plan but my mind set is getting there now.Opening a fee-free Tangerine account using my Orange key: 43034602S1 You will receive a $50 bonus from Tangerine. Get another $25 bonus when opening a Savings account and making automatic deposits for 6 months AND get another $25 from me! PM me for details.
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Mon, Sep 28th, 2015, 12:33 PM #3342
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Opening a fee-free Tangerine account using my Orange key: 43034602S1 You will receive a $50 bonus from Tangerine. Get another $25 bonus when opening a Savings account and making automatic deposits for 6 months AND get another $25 from me! PM me for details.
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Mon, Sep 28th, 2015, 12:52 PM #3343
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Mon, Sep 28th, 2015, 12:55 PM #3344
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That does sounds like a no win situation Sorry about your struggles. Have you tried any holistic remedies for either infection or the upset tummy? Banana and papaya are good for stomach upset and digestion issues. Switching to brown rice, bread etc or try a protein bar to level out the carb intake? There are some really delicious ones out there now. Little steps that you can change/make will get you headed in the right direction.
Its a shame your doctor isn't more helpful.Opening a fee-free Tangerine account using my Orange key: 43034602S1 You will receive a $50 bonus from Tangerine. Get another $25 bonus when opening a Savings account and making automatic deposits for 6 months AND get another $25 from me! PM me for details.
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Tue, Sep 29th, 2015, 03:46 AM #3345
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Maintaining, but off this week.
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