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Thread: What's For Dinner?
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Sat, Jul 23rd, 2011, 12:57 AM #7831Everything is Awesome! :D
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Yum! Begging for everyone's table scraps!
HelloHello! - Hope everyone's doing Awesome!!! :D
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Sat, Jul 23rd, 2011, 12:57 AM #7832Everything is Awesome! :D
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Happy Caturday! :3
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Sat, Jul 23rd, 2011, 09:31 AM #7833Mastermind
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Yay, it's Caturday!

(So do Ukrainian ones!)
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Sat, Jul 23rd, 2011, 09:34 AM #7834Mastermind
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Sat, Jul 23rd, 2011, 06:16 PM #7835Still keeping the faith
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Lucky me!
My #2 son made delicious hamburgers for dinner & I made a spinach salad.

I am still recovering from a visit to the Mandarin last night & numerous unnecessary trips to the buffet & then cramming in dessert made me feel comatose.
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Sat, Jul 23rd, 2011, 06:20 PM #7836no more door to door! :)
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Well I am finally trying to make an on line recipe of Authentic Hungarian Goulash.
We have been waiting to buy Sweet Paprika, which is a very different Paprika apparently and the only place we found it was in a Polish Deli.
If it turns out delicious you may hear " yummy " sounds coming from Scarborough.
Hey user-id!! You were looking for table scraps? C'mon by! lolLast edited by walkonby; Sun, Jul 24th, 2011 at 11:36 AM.

Charles R.I.P. passed October 29th 2024 52 years old
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Sun, Jul 24th, 2011, 12:02 AM #7837Canadian Guru
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Tonight I made baby potatoes, lemon cream sauce w/ dill, bbq salmon and sauteed kale, spinach, mushrooms in diced garlic and white wine



It was so yummy!
For dessert I made waffle cake sundaes
I used a boxed cake mix and used my new waffle maker. I topped with Chapmans vanilla yogurt, blueberries, strawberries and a touch of hand whipped vanilla whip cream 






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Sun, Jul 24th, 2011, 01:06 AM #7838All my children have fur
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I was exhausted so it had to be something easy: Yves veggie hot dogs (oven baked), Kraft Mac & Cheese, kidney beans, corn on the cob, and tossed salad. No time to through it together and it was statisfying and tasty
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Sun, Jul 24th, 2011, 05:35 AM #7839Mastermind
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hehe.... sorry, the above two posts from me were supposed to be in the Rep thread, guess I must have had two tabs open and posted in the wrong one.
Last night, we had barbecued chicken burgers.
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Sun, Jul 24th, 2011, 07:06 AM #7840no more door to door! :)
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Sun, Jul 24th, 2011, 07:43 AM #7841one jar at the time
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yesterday...
salad: carrot, zucchini (yellow and green) grated, red onion minced
dressing: raspberry/romarin jelly (jar 2010) + pinch of salt + cider vinaigre + olive oil
accompaned by Hemeocallis fulva (Ditch lily) stuffed with home made hummous and topped with button daisy lacto-fermented
Kids plate on picLast edited by 2010ontest; Sun, Jul 24th, 2011 at 11:59 AM.
Liberty of one finish where liberty of the other one start
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Sun, Jul 24th, 2011, 08:10 AM #7842Mastermind
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Oh, my gosh, 2010ontest - that's phenomenal!

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Sun, Jul 24th, 2011, 11:43 AM #7843no more door to door! :)
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Just finished in the kitchen, made for the weeks lunch/dinners. 3 large bread loaf pans of lasagna, chicken tenderloins on Fettucini Alfredo, 10 hamburger sized Falafels, Blue menu sirloin burgers, every veg I could find in my fridge, cut up and coated with olive oil, and roasted. Seems we are good to go.

Charles R.I.P. passed October 29th 2024 52 years old
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Sun, Jul 24th, 2011, 04:32 PM #7844
BLT Pizza!!
Ingredients
• 1 prebaked 12-inch pizza crust
• 1/2 cup Miracle Whip
• 2 teaspoons dried basil
• 1/2 teaspoon garlic powder
• 1/8 teaspoon onion powder
• 12 bacon strips, cooked and crumbled
• 3/4 cup shredded cheddar cheese
• 3/4 cup shredded part-skim mozzarella cheese
• 1-1/2 cups shredded lettuce
• 2 medium tomatoes, thinly sliced
Directions
• Place the crust on a ungreased 12-in. pizza pan. In a small bowl, combine the Miracle Whip, basil, garlic powder and onion powder; spread over crust. Set aside 1/4 cup bacon. Sprinkle cheeses and remaining bacon over crust.
• Bake at 425° for 8-12 minutes or until cheese is melted. Top with lettuce, tomatoes and reserved bacon. Cut into wedges. Yield: 4-6 servings.$450 in amazon.ca gift certificate and counting Thanks! to Swagbucks!
click the link below to join!
Join Swagucks and get cool Prizes!
My BBQ Blog http://hrmcreativebbq.blogspot.com/
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Sun, Jul 24th, 2011, 05:15 PM #7845Mastermind
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I'm going to be spoiled for supper - my dear, sweet husband has agreed to make schnitzel (oh, happy dance!)! I'll make smashed taters, carrots and coleslaw to go with. (he doesn't multitask)
Have I ever told you how much I just LOVE this man??? I do! To bits!
Ok, so it's sad to get excited about food, but it's my FAVE!!!!!!!!

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