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Thread: What's For Dinner?
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Tue, Dec 23rd, 2014, 07:55 AM #19681
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Last night i had Michelinas`s Mac & Cheese and hubby had a Delissio Rustic pizza.
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Tue, Dec 23rd, 2014, 08:57 AM #19682
I have a large blade beef roast simmering away in the slow cooker...It smells wonderful already...not sure what I'm going to do with it yet but if I can find some fresh buns/rolls later it will be great for pulled beef with all the hustle & bustle and everyone coming and going! (All you Need is Cheese )
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Tue, Dec 23rd, 2014, 12:17 PM #19683
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Tonight we are having homemade burgers on the bbq with oven fries and ceaser salad! Yum! Get our beef in before Turkey day after day!
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Tue, Dec 23rd, 2014, 04:37 PM #19684
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Fried rice with veggie strifry and a glass of milk. It should be yummy.
Fried rice: leftover rice, roast ham, eggs, frozen mixed veggies, some finely diced celery and onion, soy sauce
veggie stifry: fresh onion, celery, broccoli, cauliflower, carrot, white mushrooms, canned baby corn, possibly sliced water chestnuts, some sauce.Help me out with Swagbucks and we can both earn gift cards and PayPal money
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Tue, Dec 23rd, 2014, 05:45 PM #19685
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Clam chowder.
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Tue, Dec 23rd, 2014, 09:45 PM #19686
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Tue, Dec 23rd, 2014, 11:07 PM #19687
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We, too, wanted something totally different that we wouldn't have over Christmas - but I was busy all day and tuckered out so I didn't want to cook.
Got the McD's holiday box special with nuggets, fries, drinks, and cookies; husband added on four McDoubles; plus we got six free wings from 7-11 (got coupons in mail for a few other freebies too). No, not all was eaten, though!
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Wed, Dec 24th, 2014, 07:33 AM #19688
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Big dinner tomorrow so I am just going to pick up some heat up pizzas and fries for supper tonight.
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Wed, Dec 24th, 2014, 11:03 AM #19689
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Miso marinated cod on a bed of edamame
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Wed, Dec 24th, 2014, 11:53 AM #19690
Spending another Christmas in NFLD...Christmas Eve supper will be at my grandmother's this evening...it's ALWAYS baked salted cod fish, cleaned (soaked in water for days) slathered in butter & onions and baked until it falls to pieces, boiled potatoes, various homemade pickles, homemade raisin molasses bread, snogs of cheese, old fashioned fruit cakes and usually several different desserts to choose from....and then we open our gifts from each other ( not Santa Claus) and then after all that's done a big pork fry. There is usually standing room only...My aunt & uncle usually does the frying, nipping on all the alcohol around...and then everyone breaks out various appetizers, the food will be endless today!
Last edited by KelJo; Wed, Dec 24th, 2014 at 11:55 AM.
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Wed, Dec 24th, 2014, 12:17 PM #19691
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Beef fondue and stocking opening at my sister's.
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Thu, Dec 25th, 2014, 10:30 AM #19692
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Last night was our Sviata Vechera - Christmas Eve Holy Supper.
Because it's just the three of us, we have a scaled down version of the traditional foods, though, and there is no meat nor dairy.
My son's first helping - (pardon the corelle, our china is still boxed up)
kapusta and peas - sauerkraut, onions, garlic, and peas
you can't really see the perogies because of the sauce!
pidpenky - mushrooms and onions in gravy
baked wild salmon
cabbage rolls
Before eating, we had the traditional shot of horilka (tried a lovely vodka from Ukraine) to warm up our voices for singing a carol for grace, and then had a nice white zinfandel with the meal.
(Uh, I followed the meal with (hic) more vodkas with pineapple juice...)Last edited by Natalka; Thu, Dec 25th, 2014 at 10:31 AM.
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Thu, Dec 25th, 2014, 11:28 AM #19693
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I think it's safe to say we'll be having leftovers for supper lol
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Thu, Dec 25th, 2014, 11:32 AM #19694
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Last night was homemade pizza. Today, turkey is in the oven. Merry Christmas everyone!
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Thu, Dec 25th, 2014, 02:38 PM #19695
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Zonny, I used the recipe for stuffing bread you posted in the Crockpot thread. It turned out well, if a bit dense, but it was great for stuffing. (I didn't use bread flour.) I also made the stuffing in the Crockpot.
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