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Thread: What's For Dinner?

  1. Sat, Jan 22nd, 2011, 09:45 PM #6346
    gracesmommy is offline
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    stuffed chicken breats, rice, green/yellow beans
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  3. Sat, Jan 22nd, 2011, 10:48 PM #6347
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    Looks so healthy compared to mine !
    Did you make it?
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  4. Sun, Jan 23rd, 2011, 12:53 AM #6348
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    I made applebee's for dinner hehe

    They just opened here a month ago!!!
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  5. Sun, Jan 23rd, 2011, 02:23 AM #6349
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    Its saturday, so anything goes...great big bowl of porridge.LOL I will have veggies tomorrow

    Last edited by miztia; Sun, Jan 23rd, 2011 at 02:26 AM.
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  6. Sun, Jan 23rd, 2011, 03:22 AM #6350
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    Quote Originally Posted by CanadianBella View Post
    Looks so healthy compared to mine !
    Did you make it?
    Nooo, I was lazy tonight. I bought it at costco at their little snack bar thing. I'm glad to see they finally got something relatively healthy on the menu board there.
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  7. Sun, Jan 23rd, 2011, 03:52 AM #6351
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    i don't have a pic of mine, as it was eaten about 7 hours ago
    but i had salmon, rice and broc, cauli, and carrots

    i am working my way thru my freezer and i have a lot of salmon in there, now if only i could get my kid to eat it without bribing him with something (and to get my roommate to stop giving in and giving him something else)

    any ideas on how to make salmon? different recipes will be needed thats for sure
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  8. Sun, Jan 23rd, 2011, 04:20 AM #6352
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    nothing so theres no picture lol
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  9. Sun, Jan 23rd, 2011, 04:19 PM #6353
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    Aw, don't do this! Post in the regular what's for dinner thread! Sometimes people add pics there!
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  10. Sun, Jan 23rd, 2011, 04:21 PM #6354
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    Last night was homemade baked potato wedges, coleslaw, and a roasted chicken from Sobey's.
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  11. Sun, Jan 23rd, 2011, 05:05 PM #6355
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    We're cooking bbq'ed ribs, parmesan potatoes, veggies and bread! YUM! Oh-and wine
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  12. Sun, Jan 23rd, 2011, 05:35 PM #6356
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    I'm having roast beef, roast potatoes, roast quartered carots, roast whole onions, and of course real gravy.



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  13. Sun, Jan 23rd, 2011, 05:39 PM #6357
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    my yummy beef crockpot dinner served over rice or mashed tatters
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  14. Sun, Jan 23rd, 2011, 07:02 PM #6358
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    I keep forgetting to post here lol
    Last night we had Ravoli and Garlic Bread
    Tonight we had Steak(left over from Summer we get it on sale at M&M's for 10.00) baked potatoes and corn
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  15. Sun, Jan 23rd, 2011, 07:12 PM #6359
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    I spent the afternoon making Julia Child's Boeuf Bourguignon. Holy cow. 5 1/2 hours later. Apparently DH likes it. Not sure I'll be doing it again anytime soon though.
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  16. Sun, Jan 23rd, 2011, 07:20 PM #6360
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    5 1/2 hours?! You must be dedicated LOL, did it taste good at least???

    I made fresh fettuccine then tossed it in olive oil, baby tomatos, olives, and mushrooms.
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