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Thread: What's For Dinner?
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Sun, Apr 17th, 2011, 08:16 AM #7096
Pork Roast is on!!! With it Scallop Potatoes and Corn My son is working his first official full work day in his new job so wanted to make him a nice dinner for when he came home!(and yes I am feeling old!)
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Sun, Apr 17th, 2011, 10:44 AM #7097
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I went the cheap and fast route for tonight's meal and maybe they will pack the same for their lunches tomorrow too. Stouffer's Sensations ( 4 bags) and 2 of the Maple Leaf hams that you just slice and warm up.
Logically this should be 8 servings, we'll see.Last edited by walkonby; Sun, Apr 17th, 2011 at 11:54 AM.
babies teach us acceptance
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Sun, Apr 17th, 2011, 01:22 PM #7098
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Sun, Apr 17th, 2011, 01:23 PM #7099
Btw its not my kitchen, its my cousins I just live here,lol.
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Sun, Apr 17th, 2011, 01:24 PM #7100
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Sun, Apr 17th, 2011, 04:00 PM #7101
*drool*
I'm taking a picture of my dinner tonight ! These 435646 cheese roll ups (2 kinds of parmasan, 3 kinds of shredded, ricotta, rolled up in lasagna noodles and baked with more cheese and tomato sauce.
Frying up some mushrooms and onions (i'll add the chicken to this.. I think) which is our #1 side at the cottage. MMM!
and some store bought (don't shoot me!) GIANT (like, it's the side of my head!) garlic bread, with tonnes of cheese.
Yeah, you guys may need to roll me places after tonight.Previously CanadianBella... I'm baaack!
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Sun, Apr 17th, 2011, 04:01 PM #7102
Hey look, he even left me some sheets out ! (the cloths on the counter) Movin' in!
Previously CanadianBella... I'm baaack!
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Sun, Apr 17th, 2011, 07:37 PM #7103
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I think I am only going to have asparagus tonight since I totally pigged out on Haagen Dazs ice cream. It was just me, a spoon and the tub of ice cream. My theory was that if I ate most of the tub now, I wouldn't have to worry about being tempted to eat it all another time? It seemed like the best thing to do at the time, but then I regretted it right after.
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Sun, Apr 17th, 2011, 07:58 PM #7104
Chicken,rice,potatoes,salad
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Sun, Apr 17th, 2011, 10:15 PM #7105
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Aw cab that was sweet of you to say...but then you are sweet!!
So far so good, they all seem to have liked the taste of that Stouffer's stuff.
I did make a rather large pot of chicken noodle soup ( no meat in it, hooray! )
as a " back up " just in case.
Since today's weather has been so weird they also wanted to eat soup too.
babies teach us acceptance
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Sun, Apr 17th, 2011, 10:45 PM #7106
The roll ups were gross. I hated the texture of the ricotta
Previously CanadianBella... I'm baaack!
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Mon, Apr 18th, 2011, 12:23 AM #7107
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Mon, Apr 18th, 2011, 12:24 AM #7108
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Mon, Apr 18th, 2011, 06:29 AM #7109
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Barley, rice and veggie soup made from the rib stock from a few days ago; pork kebabs and baked potatoes.
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Mon, Apr 18th, 2011, 08:32 AM #7110
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Nothing, i'll be too busy driving to Cab's place to line up to move into that kitchen!
Made pulled pork, beef stew and beef vinadaloo for the peeps last night. I had veggies and tofu last night. Tonight it is big salad with grilled chicken for DH tonight and just big salad for me.
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