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Thread: What's For Dinner?
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Tue, Jan 1st, 2013, 04:54 PM #13036
- Join Date
- Nov 2011
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- Canada
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for lunch, i did 1/2 an assorted sub
dinner will be leftover chicken thighs and fried yamsYou can't change other people. You can only change yourself"
- H. H. Getter
when we change our attitude, we change our lives
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Tue, Jan 1st, 2013, 05:32 PM #13037
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- Jul 2009
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- Ontario
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Leftovers from last night
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Tue, Jan 1st, 2013, 06:11 PM #13038
- Join Date
- Aug 2006
- Location
- This side of crazy
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- 35
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Lunch today was bacon and scrambled eggs with onions. Haven't had bacon and eggs in ages since I am working two jobs and have to pack two meals with me to eat at work so I normally do sandwiches for lunch and pasta or sidekicks type stuff to take with me for supper.
Supper I had veggie lasagna with cream sauce. Store bought since it was on sale for 4.97 and the cheese alone to make one home made would have cost me $5. I had it with a side salad topped with bacon ranch dressing mmmm!
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Tue, Jan 1st, 2013, 06:28 PM #13039
- Join Date
- Aug 2008
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- Near Toronto
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spaghetti & meatballs......hopefully a salad....
(dh in charge tonight)
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Tue, Jan 1st, 2013, 08:04 PM #13040
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- Jan 2009
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- Halifax, NS
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I saw this in Zellers and was tempted. I love gadgets! If it gets cheap enough I'll get one.
Tonight I made another recipe from allrecipes.com: http://allrecipes.com/recipe/caramel...gs/detail.aspx
I used chicken drumsticks, and they were frozen when I started. I think I cooked them a bit too long. IMO, it would have been better if I'd cooked them briefly in the sauce, thickened it, then brushed it on and put in the oven. They were still tasty, but kind of stewed and falling apart. I could taste the peanut butter, which is a good thing!
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Tue, Jan 1st, 2013, 08:06 PM #13041
- Join Date
- Jan 2009
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- Estevan, SK
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Toasted bacon, tomato and cheese sandwiches. mmm
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Tue, Jan 1st, 2013, 08:24 PM #13042
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- Northern ON
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Cranberry Glazed Baked Ham, Scalloped Potatoes and Kernel Corn. Homemade Cherry Pie for Dessert. Yum...Yum...
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Tue, Jan 1st, 2013, 09:01 PM #13043
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- Apr 2010
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- Ontario
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homemade hamburger/pasta/cheese casserole.. so good.
Be Strong
Be True
Be You.
Simple as that!
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Wed, Jan 2nd, 2013, 09:26 AM #13044
- Join Date
- Jul 2009
- Location
- angus, on
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- 42
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the other day when i was at sobeys they had HUGE fresh turkey breasts on for 50% off. regular $20 on for $10 so i bought 1 of those and roasted it yesterday. holy cow, i cant imagine how big the turkey must have been. there was enough on there for a turkey dinner last night, DH late night sandwiches, DH lunch for today and theres still some for the next few nights and its all the white meat! made a small stock with the breast bone last night so i'll finish that up today for some turkey soup. wish i would have bought the other 2 that were there and froze them.
When life hands you lemons, make a lemon pie... lemonade will be all like WTH?!?
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Wed, Jan 2nd, 2013, 12:54 PM #13045
Mild Italian sausage, broccoli and cheese sidekicks.
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Wed, Jan 2nd, 2013, 03:03 PM #13046
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- Ontario
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Still trying to use up the food we have! So beef shepard's pie and broccoli
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Wed, Jan 2nd, 2013, 03:29 PM #13047
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- Aug 2008
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- Near Toronto
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Anyone ever tried a nutella, kiwi & strawberry sandwich?
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Wed, Jan 2nd, 2013, 04:07 PM #13048
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- Oct 2008
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- SK
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Wed, Jan 2nd, 2013, 04:38 PM #13049
- Join Date
- Jun 2011
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- Nova Scotia
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meeting up with my "aunt-in-law-to-be" (my fiancé's aunt) and not sure if we're going back to her place, or going out for dinner. If we go back to her place I have a feeling I am going to be in for some good ole Newfie cooking. I love being able to meet up with family you don't get to see too often. Living four provinces over will do that to you.
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Wed, Jan 2nd, 2013, 04:58 PM #13050
- Join Date
- Oct 2009
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- ON
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Breaded pork loin chops fried with alfredo/mushroom rotini!
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