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Thread: What's For Dinner?

  1. Fri, Jan 20th, 2012, 06:23 PM #9211
    alicia is offline
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    Made some quick, easy and homey corn chowder. Haven't had it in years. Yum!
    Blog. Open an account with Tangerine (formerly ING-Direct) using my Orange Key (40643422S1), deposit $100 and we both get $50! Offer is available until December 31st. Check here for more details.
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  3. Fri, Jan 20th, 2012, 06:31 PM #9212
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    deep fried veggies
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  4. Fri, Jan 20th, 2012, 06:35 PM #9213
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    Quote Originally Posted by Mamaelmo View Post
    deep fried veggies
    Lol, that sorta destroys the good things about eating veggies.
    That being said, YUM
    Blog. Open an account with Tangerine (formerly ING-Direct) using my Orange Key (40643422S1), deposit $100 and we both get $50! Offer is available until December 31st. Check here for more details.
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  5. Fri, Jan 20th, 2012, 06:36 PM #9214
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    no idea. i think sausages, egg's and homefries.
    Be Strong
    Be True
    Be You.
    Simple as that!
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  6. Fri, Jan 20th, 2012, 07:25 PM #9215
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    i made toad in the hole, mashed potatoes and veggies.
    Last edited by Darth Penguin; Fri, Jan 20th, 2012 at 07:26 PM. Reason: cos I can speel.


    Short answer : no Long answer : NOOOOOOOOOOO!

    Welcome to the Penguinocracy..One Penguin, One vote..I am The Penguin..I have the One Vote
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  7. Fri, Jan 20th, 2012, 07:41 PM #9216
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    salmon baked in the oven with a super marinade, basmati rice, which incidentally will be the only rice that i buy for the rest of my life, mixed with corn, peas, and fresh chopped parsley, side of steamed asparagus.. dessert was home made butterscotch pudding.. curiously enough there really is scotch in butterscotch pudding
    ​
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  8. Fri, Jan 20th, 2012, 09:32 PM #9217
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    takeout pizza
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  9. Sat, Jan 21st, 2012, 01:38 PM #9218
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    I'm making spagetti with meat and black olive sauce
    coconut curry chicken
    beef bourgoine
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  10. Sat, Jan 21st, 2012, 02:37 PM #9219
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    Ooooo this sounds so good --->
    Quote Originally Posted by frugal50 View Post
    I'm making spagetti with meat and black olive sauce
    coconut curry chicken
    beef bourgoine

    unfortunately I get to eat whatever Royal Colombian hospital is serving in the cafeteria tonight as my friend is in there right now
    punctuation dictates tone of voice and Smiles help it along!! just saying
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  11. Sat, Jan 21st, 2012, 04:22 PM #9220
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    Leftovers for tonight!
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  12. Sun, Jan 22nd, 2012, 12:13 PM #9221
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    Baked tilapia, rice, sauteed spinach with garlic and mushroom. Trying to use up whatever we have, with a 2 week old baby, I try not to go out much especially with all the sickness going around.
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  13. Mon, Jan 23rd, 2012, 03:21 AM #9222
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    Saturday I had made pork meatballs with a mushroom and onion gravy, served with pasta and coleslaw.
    So Sunday was chicken noodle soup, with the above leftovers.
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  14. Mon, Jan 23rd, 2012, 12:19 PM #9223
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    leftover chicken curry coconut soup
    and leftover beef stew
    all from the weekend
    i finished the spagehtti
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  15. Mon, Jan 23rd, 2012, 01:31 PM #9224
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    Yesterday was homemade chili
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  16. Mon, Jan 23rd, 2012, 02:10 PM #9225
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    I am going with some stir fry veggies and cashew chicken.
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