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Thread: What's For Dinner?
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Sat, Sep 22nd, 2012, 08:41 AM #11686
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Sat, Sep 22nd, 2012, 11:47 AM #11687
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ok, I feel better now.... I'm not losing it!
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Sat, Sep 22nd, 2012, 12:17 PM #11688
- Join Date
- Nov 2007
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- lost in my mind
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Janetta, where is this amazing restaurant? the food looks so yummy!
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Sat, Sep 22nd, 2012, 01:36 PM #11689
- Join Date
- Aug 2006
- Location
- This side of crazy
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White cheddar kraft dinner and veggies for lunch, another homemade pizza for supper. I think the pizza I will do chicken, onions, peppers, mushrooms, and cheese.
I have to eat well today since I have to work all day tomorrow and lunch will consist of a bagel since there is no fridge or any place to cook Supper will probably be something quick like mr noodle since I get home around 8:30 those nights
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Sat, Sep 22nd, 2012, 02:51 PM #11690
- Join Date
- Jul 2009
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- Where love grows
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Haven't cooked a meal in a while, but last night I made bbq baby back ribs with smashed potatoes and corn on the cob. Tonight I'm going to make a prime rib with yorkshire puddings, mashed potato and carmelized carrots and parsnips. It feels good to be able to cook again, Seems silly to say that but I love cooking so when I'm not able to, I really miss it.
We all need a little sunshine every now and then
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Sat, Sep 22nd, 2012, 08:28 PM #11691
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- Nov 2011
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- Canada
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did free left overs from work
so proud i didn't eat any meat from the beef/mushroom cream of fettuccini dish
still have lots of meatloaf left that i made.You can't change other people. You can only change yourself"
- H. H. Getter
when we change our attitude, we change our lives
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Sat, Sep 22nd, 2012, 09:29 PM #11692
- Join Date
- May 2010
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- London, Ontario
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Beef barley soup made from some of last night's leftovers.
Tomorrow, I think we will take the remainder of that roast and cook something Japanese. lol. There's a big asian food mart that was going out of business and had a crazy sale on yesterday so DH stocked up on all kinds of interesting stuff including some shirataki noodles which I have been dying to cook with.
It's the roast beef that keeps on giving. Thank you No Frills!!"Be yourself. Everyone else is already taken." Oscar Widle
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Sat, Sep 22nd, 2012, 10:40 PM #11693
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Salt and fat for supper, lol! Bacon, fried potatoes, and an omelette.
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Sat, Sep 22nd, 2012, 11:17 PM #11694
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- May 2011
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- On the verge of indecision
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roast lamb, Yorkies, roast spuds, broccoli and carrotts....
Short answer : no Long answer : NOOOOOOOOOOO!
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Sun, Sep 23rd, 2012, 12:36 AM #11695
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- Jan 2009
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- Estevan, SK
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I went fishing with my brother and another friend of ours. We all caught a lot of fish and let them all go again. I eventually had a bowl of Shreddies for supper at 9:00pm, neither my husband or I were up to cooking supper tonight.
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Sun, Sep 23rd, 2012, 12:40 AM #11696
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- Pickering
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Spicy Italian veggie sausages, peppers and onions, stewed tomatoes, lentils, rice. Should have taken a picture, but hunger got the better of me.
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Sun, Sep 23rd, 2012, 02:45 AM #11697
I had a huge hunk of mozzarella to use up, so made pizza. I have picky eaters so I always make three different kinds: Pepperoni, ham and plain cheese.
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Sun, Sep 23rd, 2012, 04:34 AM #11698
- Join Date
- Apr 2009
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- Toronto
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Those look delicious!! Super cheeeeeesy, mmMm :D
It's called "Fancy Chinese Cuisine" lol, despite the funny name, it's always packed- weeknights and weekends! Especially weekends. ALL DAY.
They'll actually post a sign on the door telling people they're full and there are no tables available.
If anyone decides to go, reserve a table a couple weeks in advance
Food is fairly inexpensive, really yummy and service is good too.
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Sun, Sep 23rd, 2012, 09:16 AM #11699
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Chicken tonight for supper. I shall wait til it speaks to me, as to what I will make of it, lol!
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Sun, Sep 23rd, 2012, 11:00 AM #11700
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this morning, im roasting half a chicken with curry, rosemary, salt and spices.... will have it tomorrow
still workin on my meatloaf leftover.You can't change other people. You can only change yourself"
- H. H. Getter
when we change our attitude, we change our lives
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