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Thread: What's For Dinner?
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Wed, May 15th, 2013, 02:25 PM #14701
- Join Date
- Jan 2009
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- Halifax, NS
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- 10,451
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Chicken leftovers from last night, just baked thighs. Rice and veg with 'em.
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Wed, May 15th, 2013, 04:21 PM #14702
For Lunch today I made my light version of a ham and cheese quiche - skip the crust, and substitute fat-free yogurt for the cream. I also had a salad of romaine, red onion, red bell pepper, avocado, and lite feta cheese with my homemade vinaigrette.
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Wed, May 15th, 2013, 09:25 PM #14703
- Join Date
- Apr 2009
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- Toronto
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- 2,905
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Wed, May 15th, 2013, 10:49 PM #14704
- Join Date
- Nov 2008
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- ON
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- 7,340
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- 16031
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Potato salad and cold cuts
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Wed, May 15th, 2013, 11:00 PM #14705
- Join Date
- Nov 2008
- Location
- Earth...most of the time
- Posts
- 10,170
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- 10231
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- 203 (100%)
I made a chicken and sauteed shallot pizza. Easy peasy since I have been on the run/road since 5am!
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Thu, May 16th, 2013, 04:45 PM #14706
- Join Date
- Dec 2011
- Location
- Alberta
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- 8,485
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- 17648
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Thu, May 16th, 2013, 05:03 PM #14707
- Join Date
- Jan 2009
- Location
- Estevan, SK
- Posts
- 17,859
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I don't know what we are having for supper yet. We have way more frozen chicken breasts than we do hamburger right now, so chicken it will be. Just not sure what yet...
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Thu, May 16th, 2013, 06:18 PM #14708
- Join Date
- Jan 2009
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- Halifax, NS
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I made pork kabobs on the bbq. I recycled this crockpot recipe http://allrecipes.com/Recipe/Pork-Ch...e-Slow-Cooker/ (it also works great in the crockpot). I chopped my pork into cubes last night and put them in this, and tonight I threaded the pork onto skewers and grilled. DS loved it just as much as he does the crockpot version, he ate more of it than I did!
I've made that recipe several times now, and have followed the advice of reviewers who said to reduce the soy sauce to 1/4 cup.
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Thu, May 16th, 2013, 07:27 PM #14709
- Join Date
- Aug 2006
- Location
- This side of crazy
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- 35
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- 2212
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- 4 (100%)
broccoli and cheese stuffed chicken breast, broccoli with old cheese melted on top, and carrots. This is technically both lunch and supper today since I was on a set that didn't feed us like they were supposed to grrr...my actual "lunch" was two chocolate bars so doesn't count!
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Thu, May 16th, 2013, 08:32 PM #14710
- Join Date
- May 2011
- Location
- Calgary, Alberta
- Posts
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Tonight I made greek food from scratch. Even the hummus. I'll post details in my cooking album later too!!
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Thu, May 16th, 2013, 09:42 PM #14711
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- Jan 2009
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- Estevan, SK
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I decided to use up some stuff before it went bad. I cooked 2 chicken breasts with pre-cut coleslaw mix, pasta sauce (frozen from a different meal), garlic powder, and worcestershire sauce. Served with rice and a glass of milk. It was pretty good.
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Thu, May 16th, 2013, 10:16 PM #14712
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- Nov 2011
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- Canada
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bought a hotdog from a street vendor on the way home
asked for well done and it was still not hot inside
didn't taste good, something was offYou can't change other people. You can only change yourself"
- H. H. Getter
when we change our attitude, we change our lives
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Fri, May 17th, 2013, 08:54 AM #14713
- Join Date
- Feb 2013
- Location
- Funky Town
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- 2,220
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- 4505
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- 0 (57%)
Tonight I'm making homemade pizza and watching the sens game!
We don't need to be rich, don't need to be famous just to have a good time!
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Fri, May 17th, 2013, 09:05 AM #14714
- Join Date
- Oct 2008
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- SK
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It's been a crazy week (no hot water since last weekend - hopefully today) - all dishes and pots are dirty! Confession: every second day has been takeout because of all this. It gets really old heating water on the stove just to do dishes - argh!
Anyway, supper tonight will be eggplant - I make it like schnitzel, lightly breaded and fried crispy. I need to find something to go with - maybe potato wedges? Not sure yet. Something for which we can eat off paper plates and not need cutlery, lol!
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Fri, May 17th, 2013, 02:22 PM #14715
- Join Date
- Jun 2009
- Location
- Downtown Toronto
- Age
- 36
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- 1,368
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- 150
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- 6 (100%)
That really sucks, Natalka! I hope you get your hot water back!
I am going to have cedar planked salmon and some sort of veggies for dinner today!
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