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Thread: What's For Dinner?
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Sun, Sep 6th, 2015, 07:04 PM #22396
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Sun, Sep 6th, 2015, 07:19 PM #22397
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Sausage and Saurkraut on the BBQ with home fries and fresh beets from the garden.
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Sun, Sep 6th, 2015, 07:32 PM #22398
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Pork loin chops baked with Aylmer accents; roasted potatoes; coleslaw.
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Sun, Sep 6th, 2015, 08:42 PM #22399
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Pork loin roast with mashed potatoes and corn.
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Sun, Sep 6th, 2015, 10:12 PM #22400
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used the leftover batter from last night's chicken ball fry to do up a few fillets of cod and some onion rings. DH and I had a Caesar salad with, kids had cooked carrots. btw has anyone tried the muffins from FreshCo?? Oh wow!! Tbh, they should be called cupcakes. The flavours were pumpkin/cream cheese filled and Toffee Caramel filled. They were priced at $1.25 for a six pack.....that was dessert for the guys while I drooled on the sidelines.
babies teach us acceptance
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Mon, Sep 7th, 2015, 10:16 AM #22401
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Tonight we have a rotisserie Chicken from Costco we need to eat up so I am roasting potatoes now which I can just re heat in a frying pan since it is supposed to get super hot here today as well I will make a Ranch, Bacon and Cheddar salad using romaine and some grape tomatoes.
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Mon, Sep 7th, 2015, 11:31 AM #22402
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We're going to be having hamburgers and potato salad.
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Mon, Sep 7th, 2015, 11:44 AM #22403
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Last night we cooked a whole chicken on the rotisserie contraption. With mashed potatoes, gravy and green beans. And damn fresh bread with butter!!! Tonight I'm not sure what he is planning but I know it will be good
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Mon, Sep 7th, 2015, 12:22 PM #22404
...have a chicken thawing so will bake in the oven...not sure what I'm going to have with it,,,maybe roasted potatoes as the oven will be on...lots of leftovers for sandwiches and/or salads
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Mon, Sep 7th, 2015, 04:07 PM #22405
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Last night was rice, Indian curry, Indian eggplant, and a cucumber and tomato salad.
Tonight I'm using the leftover hamburger meat and the Boursin and cream cheese mixture I have to make a creamy sauce and serve over noodles.
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Mon, Sep 7th, 2015, 05:29 PM #22406
I'm too lazy to cook tonight so we're having Quiznos.
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Mon, Sep 7th, 2015, 06:46 PM #22407
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Mon, Sep 7th, 2015, 06:50 PM #22408
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Cold here, so a nice hearty slowcooker concoction - steak strips, carrots, celery, cabbage in leftover dark ginger ale (yes, lately I've been using whatever liquid is around, then correct the seasoning), with a packet of french onion soup mix and garlic - and will add a can of mushroom soup to cream it up. Will serve over penne rigate.
It's not quite down but it worked well - we have a whole pile 'o beef which aren't exactly tender cuts, and weren't labelled (husband bought them from a friend just starting a Halal butcher's shop) - so I see the slowcooker is a good way to use the meat.
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Mon, Sep 7th, 2015, 07:36 PM #22409
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leftovers..
You can't change other people. You can only change yourself"
- H. H. Getter
when we change our attitude, we change our lives
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Mon, Sep 7th, 2015, 07:48 PM #22410
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Chicken and beef Kabobs, rice and Broccoli.
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