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Thread: What's For Dinner?

  1. #23146
    Smart Canuck
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    Pork roast, mini potatoes roasted in olive oil and Greek spice, peas and kale salad mix from Costco.

  2. #23147
    Commander:Northern armies rock lobster's Avatar
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    Okay, so all you chefs and gourmets and such please explain to
    me why you use all those spices and sauces etc. to make something
    taste like something else.
    Why can't you just eat it and have it taste like what it is?
    Angela273, dededi and Davetherave like this.
    @
    ;

  3. #23148
    Canadian Genius padyofurniture's Avatar
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    Chicken breast, mashed potatoes and peas.
    Natalka, Purdee, Angela273 and 5 others like this.

  4. #23149
    no more door to door! :) walkonby's Avatar
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    free appy ( calamari!! ) with 2 entrees. DH and I both got Chicken Parm breast on bed of Fettuccine ( his red sauce, mine white ), @Kelsey s, and earned 30x the Scene points! Brought over half of mine home for later tonight.....yikes what a portion!
    Natalka, Angela273, KelJo and 4 others like this.




    babies teach us acceptance

  5. #23150
    Mastermind Natalka's Avatar
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    Quote Originally Posted by KelJo View Post
    I have a date tomorrow night.., not much to do around here so the guy is cooking dinner, I hope he can cook, although I'm not too picky TBD
    Have fun today - is this the same one you were seeing before?

    Quote Originally Posted by rock lobster View Post
    Okay, so all you chefs and gourmets and such please explain to
    me why you use all those spices and sauces etc. to make something
    taste like something else.
    Why can't you just eat it and have it taste like what it is?
    I'm just a home cook, don't do anything fancy-dancy - and what spices and sauces do is just change things up. Nothing wrong with eating stuff plain, but for example adding different things can change around something like chicken pieces to be a gazillion different things, that's all.
    Angela273, walkonby, KelJo and 4 others like this.

  6. #23151
    Mastermind Natalka's Avatar
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    Leftover chicken soup - then husband will have his fave (gah!) what I call leftover junk from me taking the meat off the chicken carcass for another meal - the bones, skin and whatever meatgunk I left behind, he eats it up with fresh bread.
    I'll do something with some chicken breast for myself - maybe a sandwich or wrap.

  7. #23152
    Canadian Genius padyofurniture's Avatar
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    Quote Originally Posted by rock lobster View Post
    Okay, so all you chefs and gourmets and such please explain to
    me why you use all those spices and sauces etc. to make something
    taste like something else.
    Why can't you just eat it and have it taste like what it is?
    Quote Originally Posted by Natalka View Post
    I'm just a home cook, don't do anything fancy-dancy - and what spices and sauces do is just change things up. Nothing wrong with eating stuff plain, but for example adding different things can change around something like chicken pieces to be a gazillion different things, that's all.
    Even just salt will bring out the flavour of some food items. I've grown up eating food where my mother has thought salt and pepper were the only spices needed. Now that I have a whole shelf of spices it's a different playing field.

  8. #23153
    Canadian Guru dededi's Avatar
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    Open faced hamburger sandwich, mixed veggies and mashed potatoes. Cherry cheesecake for dessert.
    ROMEO, Angela273, frugal50 and 4 others like this.

  9. #23154
    Smart Canuck frugal50's Avatar
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    steak and pre-made caesar salad.
    You can't change other people. You can only change yourself"
    - H. H. Getter

    when we change our attitude, we change our lives





  10. #23155
    no more door to door! :) walkonby's Avatar
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    I better eat up some of that delicious turkey soup in the fridge today.




    babies teach us acceptance

  11. #23156
    Clearance
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    Leftover help yourself night, Oddly my DH requested to have cereal for dinner, and I was way ok with that lol

  12. #23157
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Last nigh ended up being Brushetta Chicken (used a breast instead of thighs) with Rice and roasted cauliflower

    Have a feeling tonight will be pizza Mom has to make a wedding cake for tomorrow which is left until today so I do not think I will be able to get within 20 feet of the kitchen all night.

  13. #23158
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    .
    Last edited by KelJo; Thu, Feb 25th, 2016 at 07:18 PM.



  14. #23159
    Canadian Genius padyofurniture's Avatar
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    Pizza. I have to make sure I set a slice aside for breakfast tomorrow.

  15. #23160
    Still keeping the faith SillyLoocie's Avatar
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    Lasagna & Salad.
    Maybe some cookies for dessert if anyone is still hungry.

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