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Thread: What's For Dinner?
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Wed, Jan 20th, 2016, 06:16 PM #23761Must Coupon, Must Save :)
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Mom didn't make pasta as planned so instead I found left over pasta and meat sauce in the fridge which I tossed in a baking dish with a light sprinkling of cheese.
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Wed, Jan 20th, 2016, 06:24 PM #23762
Ham, scalloped potatoes and canned peas.
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Wed, Jan 20th, 2016, 08:15 PM #23763Canadian Genius
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Fish chowder & crackers.
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Wed, Jan 20th, 2016, 10:00 PM #23764no more door to door! :)
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the roast pan is filled with lazy Cabbage!! There is no room in the fridge so into the cold storage room it goes!! I used a huge Savoy cabbage for this batch.....I might even use some for a WW meal tomorrow ( she runs to get her Smartpoints calculator )

Charles R.I.P. passed October 29th 2024 52 years old
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Thu, Jan 21st, 2016, 12:51 AM #23765Canadian Guru
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I roasted spaghetti squash and topped it with roasted cherry tomatoes, goat cheese, fresh basil and garlic sautéed shrimp. I'm a little squash crazy!!!!
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Thu, Jan 21st, 2016, 09:44 AM #23766Mastermind
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Small ham and potato salad tonight.
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Thu, Jan 21st, 2016, 10:28 AM #23767Canadian Guru
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Well the oldest ate all the taco wraps so I had to figure something out for the youngest and I. Pulled a container of cooked pork and steak from freezer. Pulled a small container of leftover pasta and sauce from freezer. Pulled rice from fridge (from other day)
DS had a pile of pork, pasta/sauce and rice. I had rice and steak. Dinner done and stuff out of the freezer!
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Thu, Jan 21st, 2016, 10:49 AM #23768Canadian Guru
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Tonight's supper is tender leftover bison roast, rice, and a home made fresh veggie platter.
Tomorrow's supper will be a bison and veggie stir fry with fried rice.Help me out with Swagbucks and we can both earn gift cards and PayPal money
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Thu, Jan 21st, 2016, 11:24 AM #23769
..prime rib, seared on the stove finished in the oven in a cast iron fry pan (waayyy too windy for bbqing) roasted junior spuds, sprinkled with pepper, sea salt & rosemary, sauteed kale with lots of garlic, ...
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Thu, Jan 21st, 2016, 05:07 PM #23770Canadian Genius
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Roast pork, potato salad and mac &cheese salad.
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Thu, Jan 21st, 2016, 05:23 PM #23771Mastermind
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Husband will have leftovers from yesterday. I had a late lunch, so for a later supper I'll have ham on french bread, maybe with cup o' soup.

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Thu, Jan 21st, 2016, 05:45 PM #23772Canadian Guru
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Swiss Chalet tonight, not sure what yet but I'm sure it will be good.

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Fri, Jan 22nd, 2016, 03:57 PM #23773Canadian Guru
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I'm not up for cooking this tonight. Dh's grandpa died on Tuesday in Calgary. My artist/photographer friend (my wedding photographer) died yesterday in Saskatoon from cancer. I'm feeling particularly bad both physically and emotionally today. I don't even want to take the kids out grocery shopping with me today. So I'm trying to figure out an alternative for supper so that I don't need to stand out there cooking for very long and I really don't want to waste the money on restaurant food.
Help me out with Swagbucks and we can both earn gift cards and PayPal money
Pm me for a referral link if you’d like to earn a $10 bonus! when you create your Checkout 51 rebate account
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Fri, Jan 22nd, 2016, 06:55 PM #23774Canadian Genius
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Tonight was chicken pasta casserole.
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Fri, Jan 22nd, 2016, 06:59 PM #23775Canadian Guru
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Shake n' bake chicken pieces, mashed potatoes and green beans.

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