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Thread: What's For Dinner?

  1. Tue, Apr 1st, 2014, 06:25 PM #17671
    lizzie bargain is offline
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    Homemade Mac and cheese with sides of cooked peas and raw sliced fresh peppers, mango and strawberries. Made a fruit cobbler for dessert.
    Last edited by lizzie bargain; Tue, Apr 1st, 2014 at 06:27 PM.
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  3. Tue, Apr 1st, 2014, 08:18 PM #17672
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    I made a cheesy pasta, veggie, ground beef casserole. It was pretty good and relatively healthy. I had it all cooked up and kept it warm in the oven when I headed to my 4:00pm meeting. Texted dh to let him know the food was ready when he brought LO home from daycare.
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  4. Wed, Apr 2nd, 2014, 11:01 AM #17673
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    Last night I made my MIL's "osso bucco" using beef instead of veal shank. It turned out sooooooo yummy
    I got a beautiful cast iron Dutch oven in the states for $49(tax in) that was reg $140(tax in)!!!! I <3 it so much I'm going to use it again tonight and make something with chicken thighs

    I'm open to suggestions
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  5. Wed, Apr 2nd, 2014, 04:17 PM #17674
    lizzie bargain is offline
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    Apparently Harbie is the only one eating today-or at least planning ahead and posting!! I think we will clean up some leftovers in the fridge.
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  6. Wed, Apr 2nd, 2014, 04:18 PM #17675
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    I put a beef roast in the slow cooker this morning...not sure what I'm doing with it yet, too tired for a big fuss so might just make a sandwich on fresh cheese buns..lol..
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  7. Wed, Apr 2nd, 2014, 08:13 PM #17676
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    I made more cod, late last night. Served as DH late night meal, and our dinner today.
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    Charles R.I.P. passed October 29th 2024 52 years old
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  8. Wed, Apr 2nd, 2014, 09:42 PM #17677
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    french toast
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  9. Thu, Apr 3rd, 2014, 12:58 AM #17678
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    We had leftovers, part of my attempt to ensure that it is eaten and doesn't go to waste.

    I am planning on making a chicken and veggie stirfry with noodles for supper tomorrow night.
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  10. Thu, Apr 3rd, 2014, 10:40 AM #17679
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    Tonight is pork chops on the bbq (was going to put in slow cooker but ran out of time this morning) and it is a bbq kind of day anyway!.
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  11. Thu, Apr 3rd, 2014, 11:40 AM #17680
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    Quote Originally Posted by lizzie bargain View Post
    Apparently Harbie is the only one eating today-or at least planning ahead and posting!! I think we will clean up some leftovers in the fridge.
    LOL, it was an "I don't feel like cooking" crossed with 'we both weren't hungry?" kind of day; both of us were out of sorts. I ended up having a kolbassa sandwich, husband had peanut butter.

    So no ahead-of-time plans for supper tonight...
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  12. Thu, Apr 3rd, 2014, 11:53 AM #17681
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    we are having sweet & sour meatballs with rice pilaf.
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  13. Thu, Apr 3rd, 2014, 12:02 PM #17682
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    Luckily, I have tons of leftovers from the roast, and I saved the au jus (lol) to make gravy, so will make some mashed potatoes, carrots, etc...
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  14. Thu, Apr 3rd, 2014, 12:41 PM #17683
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    Tonight I'm making braised chicken thighs with kale and paprika & white wine
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  15. Thu, Apr 3rd, 2014, 08:40 PM #17684
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    macaroni salad and cold cuts
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  16. Fri, Apr 4th, 2014, 09:42 AM #17685
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    Yesterday, take-out Chinese food from the mall. Lots leftover to have today and tomorrow, probably.
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