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Thread: What's For Dinner?
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Thu, Jun 2nd, 2016, 10:23 PM #24916
Spaghetti with a garlic olive oil butter sauce, cherry yogurt.
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Fri, Jun 3rd, 2016, 02:02 PM #24917
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Going to have BBQ chicken and ribs, baked potatoes and a tossed salad.
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Fri, Jun 3rd, 2016, 02:54 PM #24918
Got a whole bunch of left over cooked ready to go fried chicken from foodland for about $5.00. I think 4 breasts and 10 wings. Will serve with potato salad(well serve myself lol)
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Fri, Jun 3rd, 2016, 03:22 PM #24919
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- Dec 2011
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- Alberta
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Just a mixed greens salad with grape tomatoes for a snack. DH left for the lake yesterday so I figure he will be having beer all weekend.
Just call me Wolfie
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Fri, Jun 3rd, 2016, 09:01 PM #24920
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- Dec 2008
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- Whitby
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I was too lazy to cook dinner tonight. So, I just had an apple, and some popcorn.
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Fri, Jun 3rd, 2016, 09:12 PM #24921
- Join Date
- Oct 2014
- Location
- Halifax
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BBQ steak, mashed potatoes and peas
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Fri, Jun 3rd, 2016, 09:15 PM #24922
Hicks nothing wrong with that.
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Fri, Jun 3rd, 2016, 10:33 PM #24923
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- Oct 2008
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- SK
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Soup for both of us, then I just had a bun, husband had scrambled eggs.
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Sat, Jun 4th, 2016, 01:01 PM #24924
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- Oct 2014
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- Halifax
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Shake and bake turkey thighs & drumsticks, side dish TBA lol
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Sat, Jun 4th, 2016, 04:34 PM #24925
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- Nov 2012
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Roast Beef Sandwiches with Onions, Mushrooms on Homemade Buns with Fries and Gravy.
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Sat, Jun 4th, 2016, 04:40 PM #24926
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- Oct 2008
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- SK
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Sarma - but getting a full soured cabbage to wrap them in is too expensive, so I just make the meat rolls, and add sauerkraut to the pot. Tastes just the same.
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Sat, Jun 4th, 2016, 04:41 PM #24927
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LOVE this!
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Sun, Jun 5th, 2016, 12:02 PM #24928
Lamb chops, scalloped potatoes and mixed vegetables.
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Sun, Jun 5th, 2016, 12:06 PM #24929
...yesterday evening I bbq'd marinated chicken that was all gobbled up...rice and corn this evening I'm hoping to make lobster bisque as I have some lobster meat in the fridge that I need to use AND I am the proud owner of an immersion blender that I bought on sale for $12.95 ..but I need to buy some celery so hopefully they have some at the grocery store..I'm going to make a variation of this recipe (based on some of the comments and reviews) will have with it some crusty bread and maybe a salad
http://allrecipes.com/recipe/76637/p...obster-bisque/
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Sun, Jun 5th, 2016, 12:26 PM #24930
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- Dec 2011
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- Alberta
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Last night was oven roasted asparagus
Tonight will be a mixed green salad with grape tomatoes for a snack.Just call me Wolfie
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