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Thread: What's For Dinner?

  1. #25336
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Was going to make Sheppard's Pie since Mom is working till 7 so I could eat early and she could heat up. But the weather did not co operate so instead well it was still cool this morning, I made Mashed Potatoes and Mushroom Gravy which I added Shredded Roast Beef I found in the freezer too so we can re heat that when we hungry/home.
    Check out my Crochet Blog http://ashleysassycreations.weebly.com/ showing all my wonderful projects

  2. #25337
    Smart Canuck French Lady's Avatar
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    Greek Pastitio and coffee cake.

  3. #25338
    KAZ2Y5 Chantel's Avatar
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    Pork ribs, potatoes and corn.

    If you haven't tried crock pot ribs, do it. Pork ribs get dry so fast. My mom used to boil the ribs and then barbecue them, but now she only uses my crock pot method because it yields super moist, tender ribs every time with way more flavor:

    Basically just defrost your ribs until they're pliable, arrange them standing on bone end going around the outside of the crock pot and working your way in, so it looks like a rose from the top.

    Mix barbecue sauce and a water (sauce will reduce, so don't worry about it being runnier at first), and any additional seasonings you want (chopped garlic is great, you can also add liquor, pop or brown sugar if you wanted to) and pour on top. Cook on high about 4-5 hours, basting exposed parts occasionally or flipping over. They're done when the bones can be pulled away from the meat with minimal effort.

    This also works well for other cuts of pork.
    ROMEO, Angela273, walkonby and 7 others like this.

  4. #25339
    Smart Canuck Purdee's Avatar
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    went to heritage festival, there were 67 countries this year, lots of people and food. Had jerk chicken from Jamaica, young coconut from Malaysia, gyro from Greece and empanada from Nicaragua.
    Natalka, ROMEO, Angela273 and 9 others like this.

  5. #25340
    no more door to door! :) walkonby's Avatar
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    a family BBQ. the usual burgers, bratwurst sausages, beef wieners and some ribs. Also made a fresh stir fry from garden greens, a spinach salad with cranberries, sunflower seeds, slivered almonds, crumbled feta and maple syrup vinaigrette.
    Natalka, ROMEO, Angela273 and 8 others like this.






  6. #25341
    Canadian Guru
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    Last night we had red baby potatoes, baby carrots, and yellow zucchini from my garden. I boiled the potatoes, we ate the baby carrots raw, bed marinated zucchini, celery, and mushroom kabobs, BBQ burgers, and BBQ'ed a fresh pickerel that my dad had caught that morning. We had cupcakes for dessert. It was our twins' first birthday. They were too tired, so they'll be opening their few gifts this morning. My dad and his wife are down for a short visit. They brought us a variety of bison, moose, and beef for our freezer for free.
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  7. #25342
    CaToonie
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    Bbq burgers and salad

  8. #25343
    Canadian Guru dededi's Avatar
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    Hamburgers, hot dogs and a salad.

  9. #25344
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    ,,,I BBQ'd chicken, skin on, lots of spices, yummy & delicious... baked potato with butter & sour cream & sauteed carrots
    Trade & Wish List: https://forum.smartcanucks.ca/426540-keljo-canada/

  10. #25345
    Canadian Genius padyofurniture's Avatar
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    BBQ pork steaks, potato salad, mac & cheese salad and coleslaw

  11. #25346
    Canadian Guru dededi's Avatar
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    Huge congrats on your 3 Gold hearts Name:  gold-3heart-heavenly.jpg
Views: 55
Size:  3.0 KBKeljo.

  12. #25347
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    ^ Thanks !
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  13. #25348
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Tonight we had Pasta with Tomato Sauce, Ground Beef and Mushrooms
    Check out my Crochet Blog http://ashleysassycreations.weebly.com/ showing all my wonderful projects

  14. #25349
    Smart Canuck Purdee's Avatar
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    grilled chicken caesar salad

  15. #25350
    Piper at the gate of dawn rock lobster's Avatar
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    Man cannot live on freezies alone.
    Believe me, I've tried.
    Rock and roll eats it's young.

    You can give up now or wait till later. It's entirely up to you.

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