What's For Dinner?

[thriftygranny]

^^^
Those sound great Lizzie I keep reminding myself to try and make lentil burgers and keep forgetting!

I made homemade donair meat and sauce, will serve with tzatziki lettuce tomatoes and onions on pitas!

[Purdee]

butter chicken with naans for hubby, with rice for me

[lizzie bargain]

TG-I like the sound of dinner at your house too! For those who are interested I saw somebody making lentil burgers on a cooking show yesterday-they were fast, easy and yummy.

1 can lentils
zest and juice of 1/2 lemon
ground cumin to taste
a little fried chopped onion and garlic
salt and pepper
1 egg
bread crumbs

This is how I made them but I am sure you can adjust them to your taste. Squish into patties and fry in a little veg oil.

[Thatdone]

I have to admit my wife does somehow work some magic with our crock pot

Crock pot BBQ pork chops

Sides of frozen mixed vegetables with cheese and buttered noodles

[Natalka]

Flamingo chicken burgers on bakery buns, with homemade herby wedges. I had my burgers with onion and lettuce, husband will have cheese and onion.

Bought the burgers for 1/2 price last week, will not buy again. First of all, could not believe the amount of grease released from them while cooking. Then, they had no taste - sprinkled on salt and garlic powder which helped a bit. Worst of all, texture of chicken was not chicken-like at all, was medium dense and spongey. Ate them only because they were made.
Only good thing was the coating, which was really good - reminded me of a coating made from cornflakes. This was the only thing which let them be edible.

[KelJo]

..pizza, ham, pineapple & mushrooms

[thriftygranny]

Flamingo chicken burgers on bakery buns, with homemade herby wedges. I had my burgers with onion and lettuce, husband will have cheese and onion.

Bought the burgers for 1/2 price last week, will not buy again. First of all, could not believe the amount of grease released from them while cooking. Then, they had no taste - sprinkled on salt and garlic powder which helped a bit. Worst of all, texture of chicken was not chicken-like at all, was medium dense and spongey. Ate them only because they were made.
Only good thing was the coating, which was really good - reminded me of a coating made from cornflakes. This was the only thing which let them be edible.

Good to know I picked up some of the chicken fingers when they were on for half price,I haven't tried them yet!!

[padyofurniture]

Yes, good to know. I prefer the Janes variety if I eat the processed stuff.

We had beef stew for supper.

[wolfwoman]

Canned moose meat

[Natalka]

Good to know I picked up some of the chicken fingers when they were on for half price,I haven't tried them yet!!

Yes, good to know. I prefer the Janes variety if I eat the processed stuff.

We had beef stew for supper.

I rarely buy the processed stuff anymore, but couldn't resist the price to try them. The only other Flamingo's item we bought were the wings, but haven't tried those yet.
Husband is just eating them, late supper - he came to the same conclusion as me.

[dededi]

Homemade Chicken and rice soup with lots of chicken and veggies, crusty buns and Blueberry pie for dessert.

[Purdee]

chicken parmesan and red tomato sauce over pasta

[Davetherave]

Three pepper steak, Fried potatoes and carrots.

[rock lobster]

Cereal.
Pour on milk.
Eat.

[padyofurniture]

Just put ribs in the oven to cook. Not sure of the sides. Beans if we're lazy and potatoes if we're not.