User Tag List

Page 538 of 2348 FirstFirst ... 38 438 488 528 536 537 538 539 540 548 588 638 1038 1538 ... LastLast
Results 8,056 to 8,070 of 35219
Like Tree159188Likes

Thread: What's For Dinner?

  1. #8056
    Sith Lady and Cool Kid Darth Penguin's Avatar
    Join Date
    May 2011
    Location
    In the verge of indecision
    Posts
    13,908
    Likes Received
    15249
    Trading Score
    20 (100%)




    Quote Originally Posted by walkonby View Post
    well after doing the search in a few stores for the Blue Menu Sirloin burgers and coming up empty handed I decided to take achance on the family pack of lean ground meat @ Metro today. It cost me $8.50 and after I added some diced mushrooms, onion, aded the eggs, crumbs and spices it made 13 quite substantially sized burgers!
    I was actually pleased with the way they BBQ-d up and stayed moist and juicy, so frozen patties BE GONE!
    Sometimes I forget the taste of ground beef as I mostly buy ground turkey and chicken for everything. It is sinfully delicious, I gotta say. Brushing both sides of the burgers at the end of the cooking with the last dollops of BBQ sauce from 3 different bottles made me feel quite thrifty!
    Dinner is served..shortly.
    My homemade burgers always end up breaking.

  2. #8057
    Canadian Guru cabmonk's Avatar
    Join Date
    Jul 2009
    Posts
    15,768
    Likes Received
    14000
    Trading Score
    28 (100%)




    Quote Originally Posted by Darth Penguin View Post
    My homemade burgers always end up breaking.
    Lol, here's eddie murphy on his momma's burgers..bit of language warning.




  3. #8058
    Mastermind Lynn49's Avatar
    Join Date
    Mar 2009
    Location
    Ontario
    Posts
    23,294
    Likes Received
    52018
    Trading Score
    3 (100%)




    I nearly gag eating those frozen burgers, even the sirloin ones our DD buys, so I always make my own. Penguin, if you put a little more breadcrumbs in, it'll hold together much better.
    But tonight it's chicken burgers with more of that guacamole sauce on mine...tomatoes, lettuce, cheese...We're taping in prep for painting here, so it's going to be a quickie dinner.



  4. #8059
    CaLoonie
    Join Date
    Aug 2011
    Location
    New Brunswick
    Posts
    139
    Likes Received
    0
    Trading Score
    41 (100%)


    We do a produce pack thing here locally so once a week we get a boatload of veggies. I made this last night and it is reheating now for tonight. Nom Nom.

    http://allrecipes.com/recipe/ribolli...up/detail.aspx

  5. #8060
    Mastermind Natalka's Avatar
    Join Date
    Oct 2008
    Location
    SK
    Posts
    117,734
    Likes Received
    146627
    Trading Score
    29 (100%)




    Hm... no cooking tonight. Son wanted frozen pizzas - so had two Casa Mama deluxe and a mozza one.

  6. #8061
    Sith Lady and Cool Kid Darth Penguin's Avatar
    Join Date
    May 2011
    Location
    In the verge of indecision
    Posts
    13,908
    Likes Received
    15249
    Trading Score
    20 (100%)




    Quote Originally Posted by Lynn49 View Post
    I nearly gag eating those frozen burgers, even the sirloin ones our DD buys, so I always make my own. Penguin, if you put a little more breadcrumbs in, it'll hold together much better.
    Many thanks, I'll try again next week.

    eta and hope DH finally decides that men bbq while women drinkwatch.
    Last edited by Darth Penguin; Sat, Aug 20th, 2011 at 11:58 PM. Reason: posted too soon.

  7. #8062
    Canadian Guru Brandy Hunter's Avatar
    Join Date
    Dec 2010
    Posts
    11,229
    Likes Received
    32
    Trading Score
    1 (100%)




    A guy touches my grill i'll cry. It's MY grill
    Previously CanadianBella... I'm baaack!
    Check out my Trade & Wishlist

  8. #8063
    no more door to door! :) walkonby's Avatar
    Join Date
    Jul 2010
    Location
    Scarlem
    Posts
    38,507
    Likes Received
    62784
    Trading Score
    24 (100%)




    So I did not do enough meals for the week yesterday, just wasn't into it I guess. This morning I got everything out to make a new recipe ( thin pork cutlets with a mashed butternut squash filling, topped with a Swiss cheese and honey sauce)
    After I mashed the squash I had the brilliant idea to put it into my little chopper thingy to get it more smooth....bad idea.
    It pureed so runny that I now could not spread it onto the sliced pork without it running/spilling off.
    Well I throw nothing out if I can help it, so I diced all the raw pork up into teeny bits, threw in diced onion, red and green pepper and added some of that sticky BBQ cooking sauce I had made last week. While that simmered I made a nice large pastry for my deep 9x11 pan.
    So it has turned into a deep dish BBQ pork meat pie, and I spread that pureed squash over the top of the filling before I placed the top layer of pastry on. Hey it works.
    Now I have to pretend to the gang here that the meat pie was my plan all along.







  9. #8064
    Mastermind Natalka's Avatar
    Join Date
    Oct 2008
    Location
    SK
    Posts
    117,734
    Likes Received
    146627
    Trading Score
    29 (100%)




    WOB, that sounds amazing, however you got to the final product!

    I'll be making baked porkchops with mushroom and onion sauce, roasted potatoes, and marinated veggie salad.
    Late lunch today, so we'll eat late - son works at church til about 8.

  10. #8065
    claires mommy too! <3 gracesmommy's Avatar
    Join Date
    Jul 2009
    Location
    angus, on
    Age
    39
    Posts
    4,336
    Likes Received
    4082
    Trading Score
    392 (100%)




    i made a pasta bake. cooked a couple turkey sausages, sliced them up and threw in a bowl some red, green and yellow bell peppers, mushrooms, onions, garlic and some cooked rotini with a jar of tomato sauce.. threw it in a casserole dish with some shredded cheese and baked. so good!

  11. #8066
    Sexy Canadian Genius Miss_April's Avatar
    Join Date
    Jan 2009
    Location
    The Shwa
    Posts
    13,370
    Likes Received
    194
    Trading Score
    11 (100%)




    ^ I want that LOL

    So far I've just grazed in the kitchen and ate, strawberries, cherries, chicken, crackers, and a granola bar. But I'm baking a carrot cake right now.

  12. #8067
    Mastermind Natalka's Avatar
    Join Date
    Oct 2008
    Location
    SK
    Posts
    117,734
    Likes Received
    146627
    Trading Score
    29 (100%)




    Both of the above posts sound awesome, even with their very different approaches!

    Last night, hm.... king deal Burger King - we usually go on Weds. for whoppers, but the king burger was awesome!

  13. #8068
    Canadian Guru Brandy Hunter's Avatar
    Join Date
    Dec 2010
    Posts
    11,229
    Likes Received
    32
    Trading Score
    1 (100%)




    Salsa Spaghetti, yum
    Previously CanadianBella... I'm baaack!
    Check out my Trade & Wishlist

  14. #8069
    Canadian Guru Brandy Hunter's Avatar
    Join Date
    Dec 2010
    Posts
    11,229
    Likes Received
    32
    Trading Score
    1 (100%)




    ^ that was last night

    tonight we're having wings (well, drumsticks) deepfried and sauced, and some frys!
    Previously CanadianBella... I'm baaack!
    Check out my Trade & Wishlist

  15. #8070
    claires mommy too! <3 gracesmommy's Avatar
    Join Date
    Jul 2009
    Location
    angus, on
    Age
    39
    Posts
    4,336
    Likes Received
    4082
    Trading Score
    392 (100%)




    peaches and cream corn! fresh from a local farm on dh's way home from work. i love this time of year

Thread Information

Users Browsing this Thread

There are currently 6 users browsing this thread. (0 members and 6 guests)

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •