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Thread: What's For Dinner?
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Mon, Jan 29th, 2018, 05:01 PM #29926no more door to door! :)
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Dear Dinner thread:
When last we spoke I was in need of some spuds for a clam chowder.
Bought a 10 lb. bag on Saturday at NF for a decent price. ( think it was under $2.00 ) and had the chowder all made before dinner time and served it with Red Lobster pkg cheese biscuits made in a cast iron pan ( think ONE large biscuit )
This time at the very end of making the chowder I added 2 Tbsp Red Wine vinegar and 1/2 cup Brandy. I had 2 different recipes and each one suggested one of these ingredients so I added them both! ha ha
It was so delicious but sadly, now it is all gone.

Charles R.I.P. passed October 29th 2024 52 years old
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Mon, Jan 29th, 2018, 05:05 PM #29927
^ sounds yummy!! I LOVE clam chowder, I need to make this soon!
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Mon, Jan 29th, 2018, 05:13 PM #29928Canadian Guru
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Salmon steaks, rice pilaf, garlic bread and green beans.

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Mon, Jan 29th, 2018, 05:33 PM #29929Canadian Genius
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Pepper beef and rice
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Mon, Jan 29th, 2018, 06:17 PM #29930Smart Canuck
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Everyone else here is having left overs from the week end but i am having canned ham, canned potatoes, and canned corn. My family would never think about touching this but its a fav from way back and i never get to have it very often any more
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Tue, Jan 30th, 2018, 09:23 AM #29931
..thinking about making this, click to play
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Tue, Jan 30th, 2018, 10:08 AM #29932Mastermind
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Same here, haven't made it in ages!
Last night ordered from Pizza 73 - a buffet, really: all dressed pizza, shrimp, chicken wings, curly fries, onion rings. I had ordered just an individual onion rings, since my husband doesn't eat them, but they sent a family-sized box for the same price.
I wanted to get enough for two suppers, but there is much more left, portions were very generous.
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Tue, Jan 30th, 2018, 10:28 AM #29933Easy Glider
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Tonight will be yellow corn tortillas with ground beef and a selection of veggies and cheeses. Simple, fast, and delicious.
Last edited by GoodBoy; Tue, Jan 30th, 2018 at 03:27 PM.
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Tue, Jan 30th, 2018, 02:45 PM #29934
Soup's On!
the rice & tomato paste should thicken it nicely...also called for i.e. tomato juice...luckily, I had Mott's Clamato on hand
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Tue, Jan 30th, 2018, 04:07 PM #29935Smart Canuck
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Tue, Jan 30th, 2018, 04:13 PM #29936Smart Canuck
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We were going to BBQ a steak but the wind has come up so we are now turning it into beef stroganoff at DH's request-he thinks the flame will keep blowing out.
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Tue, Jan 30th, 2018, 05:19 PM #29937
I’m making fat head pizza tonight
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Tue, Jan 30th, 2018, 05:31 PM #29938
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Tue, Jan 30th, 2018, 05:56 PM #29939Canadian Genius
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Chicken drummies, steamed cauliflower and bow-tie pasta with Arrabiata sauce.
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Tue, Jan 30th, 2018, 07:03 PM #29940Must Coupon, Must Save :)
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Chicken in Mushroom Soup over Rice
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