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Thread: What's For Dinner?

  1. #31171
    Newfiescreech Newfiescreech's Avatar
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    Roast beef , mashed potatoes, mashed turnip, peas and carrots and gravy and Diet Pepsi
    Natalka, walkonby, KelJo and 4 others like this.

  2. #31172
    no more door to door! :) walkonby's Avatar
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    tonight's dinner was a bagged salad I snagged at FB for 2 bucks. ( Mmmm, baby kale, cabbage, other greens, carrots, pomegranate infused cranberries, almonds and a tasty raspberry dressing )
    A smaller salad I did up with just 2 diced baby cucumbers and PC Green Goddess dressing.
    1 Blue menu burger and 1 Blue menu sausage ( both gluten free) no bun, but with gluten free mustard.
    1 mug cold brewed decaf coffee with Coconut creamer ( non dairy )
    1 1/2 cups mixed fresh fruit ( strawberry, blueberry, pineapple, honeydew and mango )




    babies teach us acceptance

  3. #31173
    Canadian Guru
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    Last night I made up the spinach stuffed pasta in the fridge. Melted a bit of shredded mozz cheese on top.

  4. #31174
    Junior Canuck
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    We are going for happy hour to a pub patio Okanagan Lake. Busy volunteering day for both of us and then I want to shop for some gifts for events happening in the next couple of weeks. No time for this gal to cook!

  5. #31175
    Canadian Guru
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    Last night I made corn chips with melted marble cheese on top, served with a meat/veggie/bean sauce, sour cream, and salsa. Everyone loved it, as usual.
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  6. #31176
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    On my way up north and my wife is already up there so i think she will probably make totilla chips with fried ground hambuger, cheese etc etc etc on them. Really like a munchy but she always makes alot so it comes out more like a meal.

    Have a good weekend everyone

  7. #31177
    Canadian Genius padyofurniture's Avatar
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    Tacos

  8. #31178
    Junior Canuck
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    We are having a clean out the fridge night because wasting good food is a Nono for us. I’m making a fresh green salad to go with leftover burgers, bbq ribs,potato salad. We also have a half bottle of some kinda red wine left from the other night

  9. #31179
    Mastermind Natalka's Avatar
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    Leftovers from last night's takeout, I had chicken fingers, fries, and zucchini sticks, tons left. Husband had boneless ribs.

    Hoping/planning to cook this weekend, I can't wait!!!

  10. #31180
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    ....woke up at 5:00 this morning and couldn't go back to sleep zzzzzzzzzzzz....after a nap bbqiing beef short ribs and have chicken marinading (chicken pieces, with skin removed, scored and mixed with spices i.e salt, pepper, onion powder, garlic powder, ketchup & green onion; its surprisingly the best marinade using ketchup! but only works good bbq'd) baked potato and the veggie will either be grilled asparagus or beet greens cooked with bacon, onion, garlic etc. Its really windy here right now which wasn't in the forecast so hopefully the wind drops out a little later...and probably a Michelob Ultra or 2

  11. #31181
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    Going to a dinner party tonight in Kelowna and looking forward to it. Our friend are gourmet cooks!

  12. #31182
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Three Cheese Stuffed Pasta with Meat Sauce baked in the oven with a Garlic Bun and Brownies for dessert
    2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
    follow along as tackle day to day life and whatever else 2021 throws at me:

    https://www.instagram.com/thelife.ofsassy

  13. #31183
    Canadian Genius padyofurniture's Avatar
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    Went to Swiss Chalet and had the hot chicken sandwich

  14. #31184
    Canadian Guru
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    Tonight’s supper was steak, mushrooms, fresh radishes from the garden, sliced cucumber, and KD. We all ate well and there are leftovers.
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  15. #31185
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    Smoked sausage, perogies and asparagus.

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