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Thread: What's For Dinner?
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Sun, Nov 4th, 2012, 09:40 PM #12211
This was last night's supper: bbq'd ribs, salt & pepper shrimp, rice and veggies. I made a beef roast today, served with green beans and spinach salad. There were mashed potatoes before I accidentally dumped in 1/2 cup ground pepper into it (lid came off). Anyway, no one wanted to try it! I ended up reheating some scalloped potatoes from the other day.
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Mon, Nov 5th, 2012, 12:32 AM #12212
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Last nights butter chicken and Indian style rice
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Mon, Nov 5th, 2012, 04:00 AM #12213
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I drool in the general direction of those last two meals posted!
Gave into a huge craving yesterday and ordered Chinese food - so that's what's for supper again tonight.
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Mon, Nov 5th, 2012, 08:36 AM #12214
harbie,
That looks so good! Thanks for posting the pic!
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Mon, Nov 5th, 2012, 09:06 AM #12215
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Last night was donair sausages and fries, tonight is gonna either be hot hambuger sandwiches or meatlaof not sure yet just know i have hamburger in the fridge
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Mon, Nov 5th, 2012, 09:39 AM #12216
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last night i made a roast chicken, mashed potatoes, corn and carrots. tonight i'll use up the leftover chicken and make chicken caesar tetrazini and i might make a really basic chicken & rice soup to use up some veggies in the fridge.
When life hands you lemons, make a lemon pie... lemonade will be all like WTH?!?
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Mon, Nov 5th, 2012, 12:24 PM #12217
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I have no clue, but I baked some squash last night. All we have to do is build a meal around it
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Mon, Nov 5th, 2012, 02:04 PM #12218
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Roasted chicken & patatoes with homemade gravy (yeah) - I will make a soup later this week with the carcus and europes best frozen veggies (yummy).
dessert is Oatmeal & blackberry cookies or blackberry muffins from yesterday (leftover desserts wowzers!).2019 is the year that we continue to save before we buy!!!
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Mon, Nov 5th, 2012, 02:21 PM #12219
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salmon and home made fries tossed in herbz and garlic.. probably some pasta or veggies with it
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Mon, Nov 5th, 2012, 02:23 PM #12220
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Chick Pea patties, dijon roasted potatoes, sauteed kale with LOTS of garlic and a green leaf salad
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Mon, Nov 5th, 2012, 03:07 PM #12221
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I am going to use our second hand slow cooker for the very first time. It has been in our cupboard for about 6yrs now.
My husband suggested that I try making slow cooker chili. I guess I'll start that while LO is still happy in his swing.Help me out with Swagbucks and we can both earn gift cards and PayPal money
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Mon, Nov 5th, 2012, 03:39 PM #12222
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Reading these posts is making me hungry!!!
We're having leftover pizza...yep, thats what i said, leftover pizza!!
I know, i know, its strange to think that there was some left but actually i made 2 BIG pizzas - one veggie, and 1 spicy pepperoni.
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Mon, Nov 5th, 2012, 03:42 PM #12223
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slow cooker chicken, steamed sprouts, rice.
Be Strong
Be True
Be You.
Simple as that!
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Mon, Nov 5th, 2012, 05:31 PM #12224
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Having chicken noodle soup although we have a vast variety of leftovers from the past few days(fajitas, pork chops and chicken). We went to Chuck E Cheese for DS's 2nd birthday today and I am still full from the pizza we ate for lunch. Maybe I will make room for some of DS's bday cupcakes!
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Mon, Nov 5th, 2012, 06:35 PM #12225
Lot of people dont like okra but we are having chicken breast,home made french fries,squash & okraIts nice also in gumbos to thicken them if you enjoy southern food.
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