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Thread: Last thing you baked?

  1. #1246
    Boo Radley Conspirator roseofblack25's Avatar
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    I made a batch of blondies because I wanted cookies but have no chcolate chips
    These ended up being really good though. Instead of melting the butter I just creamed it with the sugar and made it into a cookie dough instead of something you pour into a pan and bake. I did cookies out of it and the bottoms went kind of caramelized yum! I think I've had between 4-6 already and have now cut myself off LOL!
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    Im Frugal & I Know It! mandygeering's Avatar
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    Yesterday I made a batch of orange flavored fudge, if you like orange aero bars and terrys chocolate orange you will love this I have the recipe on my blog: http://funkyfrugalmommy.blogspot.ca/...nge-fudge.html
    Please visit my blog! http://funkyfrugalmommy.com I host giveaways, post recipes, jokes, freebies and more! Hope to see you soon!

  3. #1248
    Smart Canuck
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    haven't baked lately....but my sister-in-law made an easy pineapple cake....just combine an angel food cake with a 398 ml. can crushed pineapple...frost with whipped cream......very yummy.
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  4. #1249
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    I decided to start using up some cake mixes I got for free or for cheap and made lemon cake Hungry Girl style -- used a lemon cake mix and just added soda (I used plain club soda instead of the recommended diet flavored soda because I don't do artificial sweeteners - maybe some pure stevia occasionally). Also added some fresh lemon juice because I looove lemon. It came out pretty good -- good enough to stave off my craving for the lemon cupcakes with icing that I get at my local grocery store. I would and make again.

    Not baked, but I made - or tried to make -- larabar dupes. It was a lot of work and came out too sticky and soft to shape into bars. The instructions failed to say to use a food processor instead of the Magic Bullet I discovered that reading a second Larabar dupe recipe by the same food blog owner. I rolled some of a plain batch into balls with either pretzel bits or chocolate chips and a friend said he thought they were better than the real thing. Don't know if he was just being polite -- lol. But the batch I made with cashew pieces was really yummy and I think I might try it again. This is all the more surprising since I'm not a fan of dates -- well at least not date squares.

    Speaking of recipe fails, can anyone help me with this:

    http://forum.smartcanucks.ca/342447-...please-canada/

    Thanks!

    Silk
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  5. #1250
    Mastermind Natalka's Avatar
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    Made Cowboy cookies last night - wowsers, they are good! Good thing I don't make them more often!

    Today will hopefully be peanut butter cookies.

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    Canadian Guru hollyquaiscer's Avatar
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    I made a batch of gluten free, steel cut oatmeal and cranberry cookies, and a second batch with raisins in them. Then I made dh 2 dozen blueberry bran muffins and a dozen with bananas in them...only one problem, I had to use the neighbors outside deepfreeze as it all would fit in my freezer. I keep forgetting we're in the rv
    We all need a little sunshine every now and then

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    Modern Martha janetta's Avatar
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    I'm posting this super late, but here are the vegan cupcakes I made for Valentines Day!
    I gave them out to friends and family. I also ate a lot of them.. lol



    Dark chocolate cake, light and fluffy vanilla frosting- dusting in gold with heart shaped sprinkles!





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    Mastermind Natalka's Avatar
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    Sorry to say I used a mix but it's better than nothing!

    French Vanilla cupcakes - I swirled in some lime and aqua coloured batter, vanilla frosting decorated with a variety of sprikles.

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  9. #1254
    Canadian Genius wolfwoman's Avatar
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    impossible pie. Love it cold!!
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  10. #1255
    Smart Canuck
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    impossible pie??? my friend made a mock coconut cream pie with spaghetti squash..it was very tasty.
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  11. #1256
    Canadian Genius wolfwoman's Avatar
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    Impossible pie is soo yummy. Whip ingreds together ,pour in pie plate and bake. The flour forms the crust, the rest forms the filling and coconut forms topping.

    4 eggs
    1/2 c marg
    1/2 c flour
    2 c milk
    1c sugar
    1c coconut
    2 tsp vanilla

    mix all together,pour in greased pan, bake at 350 F for 1 hour or till center tests firm.
    Last edited by wolfwoman; Sat, Mar 2nd, 2013 at 08:03 PM.
    Just call me Wolfie

  12. #1257
    momof5boys
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    I'm on a roll this week...so far I made oatmeal crackers (Oh are they yummy!), raisin cinnamon bagels, cheese/onion breakfast muffins, fococcia bread and today 4 dozen cinnamon rolls.....

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    Oatmeal crackers? Cheese/onion breakfast muffins? Those both sound great, care to share a recipe?

    Tonight my DS and I made lemon bars with this recipe:

    http://allrecipes.com/Recipe/The-Best-Lemon-Bars/

    They're VERY good, hard to believe that the lemon flavour comes from only two lemons. I did use the zest too though, that might have given them more lemon power.
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  14. #1259
    Canadian Genius Crochetlady's Avatar
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    DH birthday is tomorrow so his fave chocolate cake is in the oven.
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  15. #1260
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    Quote Originally Posted by Zonny View Post
    Oatmeal crackers? Cheese/onion breakfast muffins? Those both sound great, care to share a recipe?

    Tonight my DS and I made lemon bars with this recipe:

    http://allrecipes.com/Recipe/The-Best-Lemon-Bars/

    They're VERY good, hard to believe that the lemon flavour comes from only two lemons. I did use the zest too though, that might have given them more lemon power.
    What a coinky-dink -- I just saved that same recipe to my recipe box this morning! Looove lemon and this sounded so easy - glad to hear you give it a thumbs up!

    Silk
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    Have a great life!

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