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Thread: What's For Dinner?

  1. #18946
    Canadian Genius Crochetlady's Avatar
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    mac and cheese

  2. #18947
    Smart Canuck
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    Chicken apple sausage on a bun.

  3. #18948
    Mastermind Natalka's Avatar
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    Schneiders natural bbq wings (never had before), homemade potato wedges - edited out salad to have all finger food so cucumber spears for me, and raw cauliflower for us both.
    Last edited by Natalka; Sat, Sep 27th, 2014 at 09:29 PM.

  4. #18949
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Steak Sandwiches with Mushrooms and Onion and Roasted Mini Potatoes
    2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
    follow along as tackle day to day life and whatever else 2021 throws at me:

    https://www.instagram.com/thelife.ofsassy

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    Mastermind TooCouponCrazy's Avatar
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    Chicken legs with rice and veggies. Made a cheesecake for dessert.

  6. #18951
    no more door to door! :) walkonby's Avatar
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    roast chicken, roast potatoes with fresh carrots and broccoli.




    babies teach us acceptance

  7. #18952
    Mastermind Natalka's Avatar
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    Sarma



    Like this, but ours is 'deconstructed' - we don't roll the mixture in the sour cabbage leaves (they cost too much!), but instead just cook the ground meat/rice rolls with sauerkraut in the broth/sauce.

    Don't know yet who will make them - my husband did teach me, and mine are good!

  8. #18953
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Found a small pork roast in our freezer so I will cook that with some roasted carrots, potatoes and sweet potatoes.

    I have agreed to try new foods or re try foods I did not like as a child so I am re trying sweet potatoes, kind of nervous which is why I am also making the potatoes this way if I do not like the sweet potatoes I still have regular potatoes I can eat. As well kind of nervous never cooked a pork roast before, dinner could be interesting tonight.
    2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
    follow along as tackle day to day life and whatever else 2021 throws at me:

    https://www.instagram.com/thelife.ofsassy

  9. #18954
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    lots of leftovers from last nights party, thank goodness as I definitely don't feel like cooking today!! leftover shishkabobs so will just re-heat those....I did the marinades for the beef, pork and chicken and it all tasted amazing...I mixed up oils, spices, soya, etc for the meats but for the chicken just used the Kraft Mandarin Orange with Sesame and it added a really nice flavour...will be using that one again!



  10. #18955
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    Pork chops, roast potatoes, roast cauliflower and apple crisp.

  11. #18956
    Smart Canuck SnowFlakey's Avatar
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    hamburger patties on the bbq and potatoes, carrots and turnips on the bbq also and a nice tomato and onion salad.

    (potates, carrots andturnips on thebbq: cut potatoes into smaller peices , same with carrots and turnips, add salt, Pepper and garlic powder to taste. Toss well. empty all this onto a larger aluminum pie plate (or whatever you want to use), put 3 tsps of butter spaced nicely on top, coverwith aluminum foil. put on low heat on top section of bbq for 1 hour.) quantity dépends on how many people you want to serve.

  12. #18957
    Frosh Canuck
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    Boston pizza for a cousins bday!


    Sent from my iPhone using Tapatalk

  13. #18958
    Canadian Guru
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    DS was at a birthday party until 5, going for pizza so I thought that he'd not need supper.

    I was mistaken. He came home, asked for a snack, then shortly before 6 he asked when supper was coming (he NEVER asks that). Chicken in the oven now (since he didn't like the chicken i cooked last night with Clubhouse Garlic+ so he won't eat leftovers of that).

  14. #18959
    no more door to door! :) walkonby's Avatar
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    Quote Originally Posted by walkonby View Post
    Made up 2 deep dish homemade meat pies....they never last too long.
    I wanna know how I got roped into making a massive lasagna around 5:00 p.m. today??? ( thought for sure the meat pies would suffice ) There were compliments flying around about how yummy it is and man would they ever love some.... and next thing I know I am grating cheese and thawing ground meat....lol. All done now.




    babies teach us acceptance

  15. #18960
    Mastermind Natalka's Avatar
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    You're TOO good of a cook, WOB!!! Lucky them!

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