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Thread: What's For Dinner?

  1. #32026
    Canadian Genius
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    Well I didn't take a roast out last night for the slow cooker so...... I took sausage out of the freezer when I went home for lunch. (free from my sister ) Will make up the boys sausage, perogies and a veggie- Green beans I am guessing.
    I also took out a whole chicken. Will defrost overnight and toss in a baking dish in the morning with potatoes and put in the fridge and have DS toss in the oven in the afternoon ( We will not get take out!!)

  2. #32027
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    Just leftover. I was looking forward to them all day

  3. #32028
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    ..having leftover soup from yesterday...and this morning I cooked a roast & meatloaf, so probably beef sandwich to go with the soup...
    @Newfiescreech --I made your muffins, they are delicious!!! I didn't use apricots (mainly because I didn't have any)..they puffed up nice in the oven but deflated when I took them out lol, but they taste amazing. I made a doz muffins and 2 loaves from the batter




  4. #32029
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    Just me tonight so we have a surplus of eggs so egg salad sandwiches for me

  5. #32030
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    Grilling ribeyes tonight with pan fried garlic mushrooms, baked potatoes, and a broccoli Caesar salad.

  6. #32031
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    Roasted pork tenderloin - nice spicy rub crusted on it, so tender inside - and hash browns. I had celery and dip as well.

  7. #32032
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    Last night was roasted chicken and rice.

    Tonight- Clean out the freezer/fridge night.

  8. #32033
    Newfiescreech Newfiescreech's Avatar
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    They still love good even though they went down some ..i normally make some in loaf pans to their awesome either way ..I even done them in funnel pan last Christmas ..they were awesome and turn out good ..my friends is wondering if im making any this Christmas..got 3 gallons partridge berries so they will be on my baking list again this year too ..glad you like them Keljo

  9. #32034
    Canadian Genius padyofurniture's Avatar
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    split pea soup

  10. #32035
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    Chicken legs over a bed of rice and canned corn on the side

  11. #32036
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    Grilled wild prawns and a big Caesar salad.
    right now we are having vodka martinis❣️

  12. #32037
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    Grilled wild prawns and a big Caesar salad.
    right now we are having vodka martinis❣️
    Newfiescreech likes this.

  13. #32038
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    @sueshe wow, those martinis were so good that they made you post twice.
    And an hour apart!
    LOL!

  14. #32039
    Mastermind Natalka's Avatar
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    Son was over for supper, so husband made chicken livers and mashed potatoes. Son made stirfry with mushrooms, broccoli and onion.
    I had leftover pork tenderloin, with the above sides.

  15. #32040
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    Quote Originally Posted by Natalka View Post
    @sueshe wow, those martinis were so good that they made you post twice.
    And an hour apart!
    LOL!
    Hahaha....I have no idea how that happened!

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