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Thread: What's For Dinner?

  1. #32176
    Mastermind Natalka's Avatar
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    Quote Originally Posted by padyofurniture View Post
    Taco Tuesday
    Same here, hadn't had for a while, so good. I have hard, husband has soft.

  2. #32177
    no more door to door! :) walkonby's Avatar
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    roasted red pepper soup, Caesar salad and 5 stuffed then broiled nice and brown mushroom caps.




    babies teach us acceptance

  3. #32178
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Last night we have Pizza Stuffed Portobellos with Kale Salad. Toppings in the Mushrooms were Mozzarella, Parm, Bacon, Pepperoni & Onion.

    Tonight I am thinking of a leftover night, I was looking in our fridge last night and we have a lot of leftovers, more than we need for lunches this week.
    2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
    follow along as tackle day to day life and whatever else 2021 throws at me:

    https://www.instagram.com/thelife.ofsassy

  4. #32179
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    On Monday I roasted a nice picnics ham, diced potatoes and onions in a separate pan, fresh sugar snap peas, and canned pineapple.
    Tyesday: leftover ham, leftover potatoes and onion, pineapple, steamed broccoli/cauliflower/carrots.
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  5. #32180
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    Egg salad sandwiches. Cut up vegies with dip on the side

  6. #32181
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    We are going to fire up the Weber and grill homemade burgers tonight. A Caesar salad and grilled zucchini to add some crunch.

  7. #32182
    Canadian Genius padyofurniture's Avatar
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    Clam chowder

  8. #32183
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    Deli roasted chicken, had homemade stuffing, corn off the cob, macaroni and potato salads.

  9. #32184
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    ..have chicken legs & asparagus on the menu so far but not sure what I'm making...maybe baked potato too if I bake the chicken



  10. #32185
    no more door to door! :) walkonby's Avatar
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    first time since late Oct. that I haven't done a very large lettuce, spring mix and spinach salad for a meal.
    I decided instead to make egg salad since on Phase 2 of my eating plan I can have REAL eggs ( yes WITH the yolk!) within reason.

    Boiled up 2, squeezed the masher down to get the desired egg bits....added plenty of fine diced celery to increase the volume, some black pepper and sparingly added my diet mayo a Tblsp at a time.

    Spooned half the mixture onto medium sized flat pieces of red bell pepper and onto some triangles of a raw wrap...had my broiled stuffed mushroom caps along with. Mmmm, what a treat!
    I'll have the other half of my egg salad today at lunch maybe.




    babies teach us acceptance

  11. #32186
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    ..I think today will be a homemade pizza & wing evening, I might also make my bacon cheeseburger dip for later



  12. #32187
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Last night I made 3 Cheese Pasta in Garlic Tomato Sauce and added some mushrooms that needed to be used up. I was trying to clean out my fridge a little bit which is over flowing so I got the part can of Pasta Sauce, the Container of Grated Mozzarella and the open packages of mushrooms out.
    2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
    follow along as tackle day to day life and whatever else 2021 throws at me:

    https://www.instagram.com/thelife.ofsassy

  13. #32188
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    Our son unexpectedly came over and that changed our plans for leftovers, so we got the Ukrainian special at a local diner since it was Thursday - borscht, perogies with tons of bacon and onions, garlic sausage, and chicken Kiev.

    So tonight will be leftovers supper - the rest of the roasted chicken, potato salad, and whatever else is hiding in the fridge. I don't think there are veggies, so I will make a salad for myself.

  14. #32189
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    It’s been busy so not much time to cook, good thing I get fed wherever I go lately❣️ I’m putting on a pot of chicken noodle soup before we go to play bridge this afternoon, will be ready when we get home and putting in the fridge for quick weekend meals. Tonight we are going out for fish and chips to my favourite place in town, a little Asian fusion place that makes the best with red snapper... so yummy.
    Tomorrow we are going to pick up our side of beef at the butchers and have a few errands to run, then a Christmas party. I love how busy it is in December, but then sit around in January waiting for the phone to ring!

  15. #32190
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    Fish and chips, coleslaw

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