What's For Dinner?

[hollyquaiscer]

Tonight I'm going to make some pork cutlets with a chirzo sausage gravy, some mashed sweet potatoes, some roasted parsnips, turnips and beets and we'll finish off the rest of the cucumber salad left over from last night.

[hollyquaiscer]

Veggie korma over brown rice tonight

Whatsw veggie korma? I've never heard of korma.

[hollyquaiscer]

If anybody feels like eating here tonight, it will probably be soup Sore throats and runny noses all around!

oh, I sure hope everyone feels better soon!

[Brandy Hunter]

I made some chinese food last night. Was in the mood but I can make it so much cheaper at home. I made a chicken fried rice, a sweet and sour chicken and a beef with broccoli. It was pretty good too, even if I must say so myself....dh isn't much on what he calls stir-fry As you can see from his plate (and he ate every bit of it), that he really doesn't know what he likes







These plates I show are always his plates, I could never eat a quarter of that, but it's easier to get his plate ready, take a picture, then set it at the table for him. Then get mine

Do you share your recipes? *drools* The beef and broccoli looks yummy, and authentic!

[BC Gal]

No idea yet - stopping by for inspiration

[harbie]

Would you be able to post the link to this recipe again? I can't find it anywhere....

Here is the perogi dough:

http://beta.abc.go.com/shows/the-che...-Michael-Symon

and the rest:

http://beta.abc.go.com/shows/the-che...-Michael-Symon

I couldn't find farmers cheese (actually I wasn't sure what it was and I had a mild Havarti that I grated and added)

[harbie]

I have made this too, it's fabulous! It also froze well.

Good to know for when I make my second,third,fourth...... batches

[frugal50]

did tuesday toonie for lunch.

[cath007]

Made pork cut in piece with gravy slowly cooked,mashed potatos ,side dish veggies
Dessert for tonight:greek yogurt with fruits an gingerbread cookies (best part everything was on sale) so probably less than 5$ supper for sure

[Zonny]

Yesterday I made soup from the pork rib broth - added onions, celery, peas, rice, potatoes, pasta.
Son fills his bowl, starts eating, after YUMming, he said - "We aren't going to have the ribs tomorrow, are we?" - with this look on his face. I knew there was something behind it for, yes, I planned to make the ribs tonight - but I asked him why. Turns out he has plans tonight to go out for pizza for his cousin's birthday, and didn't want me to make ribs on a night he wouldn't be there! LOL, I wouldn't, so said I would make them on Sunday.

So tonight is just me and my husband - since it's payday, maybe we'll get takeout... dunno yet.

Isn't it great when your kids LIKE something that you make? Mine is just getting to that point, that he prefers some of my homemade foods over Kraft Dinner and the like. I recently made chicken and barley stew dumplings, and my six year old was commenting on how good it was. Then he says, "But I don't like the blobs." The 'blobs' were my delicious DUMPLINGS! Oh well, all the more for DH and I.

[cath007]

^My god harbie, that looks so good (are you going to be doing penance tomorrow? lol).

I made a roast chicken, rice, green beans and a salad. It was good, but it would have been more practical to buy two ready-made ones from Costco...they are $4.99 each and the one chicken I bought was $11. A scoop of cookies 'n Cream ice cream for dessert.

Love the design of the dish and it look and sure was delicious

[roseofblack25]

samosas, corn, and a curry noodle sidekicks...I was way too lazy to actually prepare something since I worked both jobs today and need to study for exams that I have the rest of the week and I forgot to take a dish of the chili out of the freezer that I made last weekend so it was mismatch night.

[vesper]

Today I decided to re-try something I don't like to eat. I went to subway and loaded up on Green Peppers. And it turns out they are not so bad afterall. Maybe next week I will re-try something else I don't like. Except mushrooms.

[gracesmommy]

i made a batch of what my mom used to call 'meat and rice' and its just that....ground beef fried with onions, mushrooms and peas mixed in with a big pot of white rice. it's so yummy and a comfort food here. so i had that, the kids had 'mini subs' with ham, cheese, lettuce and mayo.

[frugal50]

did instant noodle with egg and greens..... blah

chocolate banana smoothie with almond milk for dessert