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Thread: What's For Dinner?

  1. #11251
    Boo Radley Conspirator roseofblack25's Avatar
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    Lunch I had to finish up the rest of the kuku I made last weekend (it actually lasts pretty well in the fridge surprisingly which is good because it makes a huge pile for one person). Recipe is here for anyone that has no idea what it is and would like to try it: http://mypersiankitchen.com/kuku-sab...h-fresh-herbs/ It's sooooo good and very filling!

    Supper is probably going to be "homemade" curry soup. Egg noodles, chicken broth and curry powder LOL! I assume it's better for me than eating Mr. Noodle, so I buy a package of the asian egg noodles and make my own stock since I only like the spicy chicken and curry chicken Mr. Noodle kinds.
    protecteur and frugal50 like this.

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  2. #11252
    Smart Canuck frugal50's Avatar
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    did a salmon/avocado sushi for lunch $6.49+ tax.
    You can't change other people. You can only change yourself"
    - H. H. Getter

    when we change our attitude, we change our lives





  3. #11253
    Smart Canuck alicia's Avatar
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    Thank you dinner for DFiancé for rescuing my ring last weekend. Garlic toast with cheese, homemade lasagne and homemade caesar salad, including turkey bacon crumbles!

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    Please ignore the dirty/crumbs on the counter - I didn't do my wipe up yet
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  4. #11254
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    Spatchcock Cornish Hens glazed with my home made Jack Daniels BBQ sauce.
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    Recipe for the sauce can be found here:

    http://hrmcreativebbq.blogspot.ca/20...ce-recipe.html
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  5. #11255
    claires mommy too! <3 gracesmommy's Avatar
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    tonight i made sweet and sour turkey meatballs, rice, and mixed veggies. made an apple crumble this afternoon so we had that for dessert.
    Natalka, Wendark and ssbean like this.

  6. #11256
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    Lettuce Wraps

    Sauce: Oyster sauce, fish sauce, soy sauce, rice vinegar, sriracha, lime juice and zest, brown sugar
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    Bell pepper, bean sprouts, cabbage, carrot, sesame oil, garlic, ginger, peanuts, cilantro, mint, basil
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    Sesame oil, canola oil, garlic, ginger, chicken, chives
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    It's important to add the veg and chow mein noodles and sauce at the last minute, only heat just through for about 15 seconds then plate, or it will be watery and mushy instead of bright and crisp
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  7. #11257
    Modern Martha janetta's Avatar
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    Muggos, I love lettuce wraps!
    You've inspired me to make them in the near future :D
    muggos0101 likes this.
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  8. #11258
    Mastermind Natalka's Avatar
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    Last night, I made cherry perogies - a once a year treat! They were awesome, and my sweet husband helped me by rolling out the dough and cutting the rounds - my hands had had enough because I baked earlier in the day, and my hands were already sore from pitting and cutting the cherries!
    Also made some with saskatoon berries, but I didn't like them as much as the cherry ones.
    It's kinda cool to have 'sweets' for supper, because these are served with butter, sour cream, with sugar sprinkled on top.

    Husband couldn't handle that idea, lol, so he had a few leftover burgers first...
    harbie, McSkier, ninna and 4 others like this.

    Holodomor (genocide, forced starvation)
    Ukraine 1932-1933

  9. #11259
    One Awesome Domestic Diva MrsSunshine's Avatar
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    crockpot chicken, not sure what to put on them yet. steamed swiss chard, dessert .. icecream.
    Natalka and xox2010 like this.
    Be Strong
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  10. #11260
    Mastermind Natalka's Avatar
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    Pic of leftover cherry perogies I am having for breakfast; there were only four left, aw!



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    harbie, Wendark, ssbean and 3 others like this.

    Holodomor (genocide, forced starvation)
    Ukraine 1932-1933

  11. #11261
    Smart Canuck frugal50's Avatar
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    left-over spaghetti and meatsauce
    hoisin chicken thighs with sauteed garlic rapini
    You can't change other people. You can only change yourself"
    - H. H. Getter

    when we change our attitude, we change our lives





  12. #11262
    NovaScotianCouponer
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    Last night was dinner at my brother's house: Chicken in the slow-cooker (cooked with a can of cream of chicken & cream of mushroom soup), homemade gravy, Stove Top Stuffing and Caesar salad, mmm mmmm mmmmmm!

    Tonight: Probably nothing too extravagant, it's really humid here. Maybe soft tacos? I bought a kit the other day at Walmart.
    Natalka likes this.

  13. #11263
    All my children have fur Wendark's Avatar
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    We went swimming on Friday evening and so we didn't have dinner until late. Stopped at a place called Mucho Burrito (Fresh Mexican grill). Yum. It was so good, we repeated it on Saturday and again on Sunday. I think we're done for now.
    Natalka, gracesmommy and ssbean like this.

  14. #11264
    Canadian Genius xox2010's Avatar
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    Hot dog and some fries
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  15. #11265
    Mastermind Natalka's Avatar
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    Supper is some sort of casserole with ground pork, and assorted stuff I had to use up - cauliflower, mushrooms, tomatoes, broccoli stalks, carrots, a bit of rice - made a bit of a sauce to go with, garlicky tomatoey Italian spiced - turned out really well. Will serve with pasta.
    McSkier likes this.

    Holodomor (genocide, forced starvation)
    Ukraine 1932-1933

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