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Thread: What's For Dinner?
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Mon, Feb 4th, 2013, 06:51 PM #13501
Lean Cuisine Fresh Inspiration (Chiken teriwaki) it is good and the plate are pretty for after..but why it take so much places in the freezer!!!
The goal is to live day by day not to much thinking hahaha !!!!
I love to save money!!! Frugal life hahaah !!!
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Mon, Feb 4th, 2013, 06:53 PM #13502
- Join Date
- Aug 2006
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chicken fingers, fries, and left over peas and corn.
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Mon, Feb 4th, 2013, 07:06 PM #13503
- Join Date
- Aug 2012
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- Saskatchewan
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Leftover clam chowder and garlic bread.
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Tue, Feb 5th, 2013, 03:32 AM #13504
- Join Date
- Oct 2008
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- SK
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Last night my son and I made cheesy ham and potato scalloped potatoes, served with creamed corn.
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Tue, Feb 5th, 2013, 10:07 AM #13505
- Join Date
- Jul 2009
- Location
- Ontario
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Spinach salad from Pickle barrel ---not much left in my budget now
New mom October 2014!
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Tue, Feb 5th, 2013, 10:34 AM #13506
Homemade vegetable cream (squash,carrots,onion,celeri and sweet potatoes)
Sandwichs plate 50% pink sticker Loblaws
Vegetables,dip and cheese
Macaronis salad
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Tue, Feb 5th, 2013, 11:12 AM #13507
- Join Date
- Oct 2009
- Location
- Mississauga
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Last night was veggie stir fry
Tonight I am sauteing onions, leeks, mushrooms and spinach and will put all that in a a rolled out sheet of puff pastry and bake Mmm can't wait!
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Tue, Feb 5th, 2013, 12:45 PM #13508
Grilled ham steaks and grilled fresh pineapple, with a spinach salad Need another veggie, I will see what looks good and economical at Sobeys when I go to 15% Tuesday!
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Tue, Feb 5th, 2013, 01:45 PM #13509
- Join Date
- Aug 2006
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- This side of crazy
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fried noodles for lunch and supper will probably be veggies and a sidekicks.
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Tue, Feb 5th, 2013, 03:02 PM #13510
- Join Date
- Nov 2008
- Location
- ON
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pig tails and sauerkraut
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Tue, Feb 5th, 2013, 03:24 PM #13511
- Join Date
- Jan 2009
- Location
- Estevan, SK
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I don't know what we are having for my birthday supper tonight.
Help me out with Swagbucks and we can both earn gift cards and PayPal money
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Tue, Feb 5th, 2013, 03:25 PM #13512
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Chili tonight, doing its thing in the slowcooker.
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Tue, Feb 5th, 2013, 03:27 PM #13513
- Join Date
- Jan 2009
- Location
- Estevan, SK
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Come to think of it, I think of it I will pick up the roast chicken supper at Sobeys when I do my 10% off shopping trip later today.
Help me out with Swagbucks and we can both earn gift cards and PayPal money
Pm me for a referral link if you’d like to earn a $10 bonus! when you create your Checkout 51 rebate account
Caddle Referral Code: ANGELA67343 and we will both earn $1 bonus
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Tue, Feb 5th, 2013, 03:53 PM #13514
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Tue, Feb 5th, 2013, 04:51 PM #13515
- Join Date
- Jul 2010
- Location
- Scarlem
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Made GF perogies this afternoon, they were tricky to roll and fill, finicky...but froze them and then bagged them for later. Making the regular Cheemo perogies for DS so thought it would be nice for us to have some too!
babies teach us acceptance
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