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Thread: What's For Dinner?

  1. #14176
    Senior Canuck FrugalKris's Avatar
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    Last night I made Lasagna and will have leftovers tonight with salad and no-bake cheesecake for dessert
    http://frugalkris.blogspot.ca
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  2. #14177
    Canadian Genius wolfwoman's Avatar
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    Possible a bullet for DH as his man cold has reached epic poportions
    Just call me Wolfie

  3. #14178
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    mmmm..sounds good...this cut of meat usually requires slow, long cooking to maximize tenderness so I use these mainly in the slow cooker for "pulled pork" and use it different ways (I have even used leftovers on nachos! lol) ..I have also cooked in the oven--I like to remove the rind (but still leave the fat for flavour!) and rub with spices and marinate in the fridge overnight and then slow roast the next day (makes an excellent gravy) and have i.e potatoes, carrots , or could roast with apples/peaches, etc...any leftovers from an oven roast I like to throw in a stir fry, etc....

    Quote Originally Posted by Purdee View Post
    what else can you do with a smoked pork shoulder? I also bought one on the weekend. I have cooked in the oven before then shred it for sandwiches - add BBQ sauce to it too. Also did pork burritos with all the fixings like mucho burritos - my favorite so far.
    I'm looking for new ways to cook the darn thing any ideas?
    thriftygranny likes this.



  4. #14179
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    Too Funny-- go easy! LOL

    Quote Originally Posted by wolfwoman View Post
    Possible a bullet for DH as his man cold has reached epic poportions



  5. #14180
    Smart Canuck bluerose's Avatar
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    Yesterday we had a special poor mans dinner, it was soup,bread and coffee 5.00 bucks "no dessert",This is how it works there are like 8 parishes in our zone so many ladies from each one made pots of soup then braught them to our center where the tables where set so there was like 16 differant pots of home made soup,the money went to missionaries. Tonight its Bacon and scrambled eggs.
    Last edited by bluerose; Mon, Mar 25th, 2013 at 05:22 PM.


  6. #14181
    Must Coupon, Must Save :) SassyAshley's Avatar
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    There are alot of man colds going around right now. A few girls at work are dealing with these at home.

    Tonight's dinner - Pita Pizza - using cooked down Aylmer Accents as the sauce and Cheddar with some Garlic Toast

  7. #14182
    no more door to door! :) walkonby's Avatar
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    after this second glass of wine, no dinner...I am napping soon.
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    babies teach us acceptance

  8. #14183
    Smart Canuck frugal50's Avatar
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    for lunch, i did pork pho soup

    no appetite, starting another cold.... yet again!!!!
    thriftygranny and KelJo like this.
    You can't change other people. You can only change yourself"
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  9. #14184
    Canadian Genius xox2010's Avatar
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    Potato, leek and cheese souffle - in the oven right now, I hope it turns out!

  10. #14185
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    Woo hoo!! enjoy!

    Quote Originally Posted by walkonby View Post
    after this second glass of wine, no dinner...I am napping soon.
    walkonby and thriftygranny like this.



  11. #14186
    ♥ ♥ ♥ ♥ KelJo's Avatar
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    There are so many people sick right now...I hope I don't get sick..hard to avoid though..I hope you are feeling better soon.

    Quote Originally Posted by frugal50 View Post
    for lunch, i did pork pho soup

    no appetite, starting another cold.... yet again!!!!
    thriftygranny likes this.



  12. #14187
    Smart Canuck
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    whole wheat spaghetti with sundried tomato alfredo sauce & brocolli

  13. #14188
    Boo Radley Conspirator roseofblack25's Avatar
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    Quote Originally Posted by Natalka View Post
    Did you add an equal amount of water to the canned milk?
    However, that wouldn't have solved the problem if the milk were 'bad', though.

    ----

    For supper, we'll have leftover chicken soup - and I'll make stew with the meat, and we'll have it with smashed potatoes.
    No I didn't add anything to it just did the milk from the can and that was it since my mom told me it was fine and wouldn't bubble over if I did it that way because less liquid.

    Quote Originally Posted by KelJo View Post
    Sorry your potatoes didn't turn out. It is so disappointing when you work hard to make something, look forward to it and then it fails. I have had that happen more than once. My guess too would be that the milk was bad or just turning and once the heat hit it, it was done. I use Carnation lots when baking & cooking and have had no issues so far. Better luck next time!

    Mom guesses that it was just turning. Not enough for me to notice it when I had tea that morning, but enough that it didn't survive the oven and turned while cooking...It was brutal and now I can't even consider making it for awhile because I tasted it LOL!

    Tonight I got home late and was too lazy to cook much so did some bacon and potato perogies and mixed veggies...now I'm starving again and going to get some white cheddar popcorn

    Search and win with SWAGBUCKS!

  14. #14189
    Mastermind Natalka's Avatar
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    Quote Originally Posted by wolfwoman View Post
    Possible a bullet for DH as his man cold has reached epic poportions
    Oy! Hope things are better today!

    Tonight for supper, slow cooker pot roast.

  15. #14190
    Coupon Princess sheetsofemptycanvas's Avatar
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    BLTs and leftover tomato mac soup
    anisa, Natalka, walkonby and 4 others like this.
    Soft kitty, warm kitty, little ball of fur... happy kitty, sleepy kitty, purr purr purr

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