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Thread: What's For Dinner?
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Sun, Jun 2nd, 2013, 07:43 PM #14866
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last night was pulled pork sandwiches from the crockpot, deli potato/mac salads and some corn on the cob. tonight we went to subway..i had the sweet onion chicken teriyaki, kids shared a 6" ham, dh had a grilled chicken. rented 'here comes the boom' so we're gonna have popcorn for dessert! yumm!
When life hands you lemons, make a lemon pie... lemonade will be all like WTH?!?
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Sun, Jun 2nd, 2013, 09:16 PM #14867
Macaroni and Cheese....the thing is, I was out of actually KD and didn't have enough shredded cheese so I put in four slices of Kraft Single cheese to one portion of bowtie pasta and it tastes god awful! Anyone know what I can do to this to transform it to something delicious
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Sun, Jun 2nd, 2013, 10:00 PM #14868
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^not use sliced cheese....If you have cheese whiz you can try that? I find the slices of cheese just end up like soup. Cheese whiz works well if you combine it with some shredded cheeses it makes it even better. I like to do mine with shredded old cheese and cheese whiz yum!
Tonight for supper I had pasta. Found a container of pasta sauce in the freezer and I'm trying to eat up leftover type things before I move since I don't trust the lids on my plastic storage containers to survive a move with food inside of them...I think I may end up eating pasta every night for supper from the looks of what I have left in that container!
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Sun, Jun 2nd, 2013, 11:57 PM #14869
This afternoon I made a vegetarian quiche. Will have to think of some way to perk it up a bit, maybe some parmesan cheese. As usual, I had a huge salad afterwards.
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Mon, Jun 3rd, 2013, 05:16 AM #14870
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Last night we had ribs and fries from WingWorld.
Tonight, I'm making garlic roasted chicken, gravy, mashed potatoes, salad.
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Mon, Jun 3rd, 2013, 11:19 AM #14871
Has anyone tried the frozen "Cowboy Steaks"? I p/u a bag when they were on sale at Foodland awhile ago. They are not too bad but a little salty for my taste. That's what I had yesterday evening for dinner (not sure what I will have today) It was a cold, miserable day yesterday so I seared (thawed) steaks in an oven proof frying pan and then stuck in the oven and baked for 30 mins at 350 deg with a little Bull's Eye. I like my steaks med-well to well done and they turned out perfect in that amount of time. With it I had the garlic bread loaf that came with the pizza deal from the day before (lol) added cheese to 1/2. Nuked potato and creamed corn for DH and I had broccoli; it was good. Quick meal in about 35 mins!
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Mon, Jun 3rd, 2013, 01:05 PM #14872
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Tonight will be easy since...... well just because I don't wanna cook realy It's going to be fried rice loaded with corn,edamame beans,scrambled eggs, and maybe topped with grilled chicken. Is that too much protein??? Ah well I like it
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Mon, Jun 3rd, 2013, 02:59 PM #14873
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Tonight is BBQ Pulled Pork done in the Crock Pot (Was supposed to be last night's dinner but got it on too late and couldn't wait) I am thinking with boiled or mashed potatoes with Stuffed Baked Potato Bread Sticks (Clearance deal from this weekends, they sound interesting and are COVERED in cheese), and some form of veggie, will have to look at see what we maybe a little stir fry or something.
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Mon, Jun 3rd, 2013, 03:09 PM #14874
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a couple of rib steaks, mashed potatoes and cheese covered over steamed broc.
Just call me Wolfie
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Mon, Jun 3rd, 2013, 04:59 PM #14875
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Leftover chicken kabobs, Caesar salad, and 'crash' potatoes - http://thepioneerwoman.com/cooking/2...-hot-potatoes/
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Mon, Jun 3rd, 2013, 06:01 PM #14876
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Homemade rosemary garlic and feta turkey burgers on homemade buns, homemade mac n cheese, and corn on the cob. first time i ever used a bbq by myself tooLast edited by krysta lynne; Mon, Jun 3rd, 2013 at 06:03 PM.
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Mon, Jun 3rd, 2013, 10:43 PM #14877
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Well I was supposed to be eating up that leftover pasta sauce but had to go get lettuce and noticed no frills was having a huge dollar sale and they had the containers of ziggys cold pasta salads for $1 and it ended up being a better price to pick up a few small ones instead of a large one. Also picked up a bag of $1 fries so made janes chicken strips, fries, and macaroni salad for supper. I can't get enough of that ziggy's macaroni salad for some reason! I can just never make it taste as good homemade no matter what. It's one of my summer guilty pleasures so when it's on sale I buy it. I will resume the spaghetti eating tomorrow LOL!
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Tue, Jun 4th, 2013, 02:10 PM #14878
Last night I didn't have much of an appetite so for DH I cooked some pork chops, apple sauce, sweet potato for a change, mushrooms & onions, broccoli and fresh rolls. Not sure what I will have this evening. I have some jumbo scallops in the freezer and shrimp so I might do a pasta, capellini with a light pasta sauce and quarter the scallops and add the shrimp. Maybe do a tomato sauce instead of the heavy alfredo (which is yummy!lol) (and save some scallops to make bacon wrapped on the bqq maybe on the weekend)
Last edited by KelJo; Tue, Jun 4th, 2013 at 02:13 PM.
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Tue, Jun 4th, 2013, 03:41 PM #14879
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soft tacos tonight for the kids, veggie stirfry for myself.
When life hands you lemons, make a lemon pie... lemonade will be all like WTH?!?
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Tue, Jun 4th, 2013, 05:56 PM #14880
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Last night I was trying to figure out what to make tonight since there is lots of gravy leftover from the roast chicken meal.
Son's idea/request, so tonight will be M&Ms jumbo chicken wings, oven fries, and whatever is left of the deli salads we have.
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