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Thread: What's For Dinner?

  1. Fri, Mar 4th, 2011, 10:28 AM #6706
    gracesmommy is offline
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    i think tonight im gonna pull out the bbq... maybe some sausages with some sidekicks and broccoli.
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  3. Fri, Mar 4th, 2011, 11:22 AM #6707
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    hopefully dinner out. It's my birthday and I refuse to cook on my birthday D:
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  4. Fri, Mar 4th, 2011, 12:17 PM #6708
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    Happy Birthday Gourmetsue!

    Tonight were gonna make homemade gluten free panzarotis
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  5. Fri, Mar 4th, 2011, 12:20 PM #6709
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    Quote Originally Posted by gourmetsue View Post
    hopefully dinner out. It's my birthday and I refuse to cook on my birthday D:
    Hope your day is awesome!

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  6. Fri, Mar 4th, 2011, 03:36 PM #6710
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    We're having beef bourguignon (beef stew with mushrooms and red wine), with spaetzleI and mashed turnips on the side, and crusty bread for dipping...and extra wine for drinking
    The meal is a hassle to make, and probably isn't all that great for you...but it is SO worth it!
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  7. Fri, Mar 4th, 2011, 04:38 PM #6711
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    lasagna (I hope)
    Loocie's Link:

     http://forum.smartcanucks.ca/378550-...ippets-canada/

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  8. Fri, Mar 4th, 2011, 06:54 PM #6712
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    roast chicken and potatoes, glazed carrots, and corn.

    Best of all?

    DH is cooking it!
    "Be yourself. Everyone else is already taken." Oscar Widle
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  9. Fri, Mar 4th, 2011, 07:02 PM #6713
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    Was thinking some kind of pasta, but instead had mushroom pizza and a cucumber/mushroom salad.

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  10. Fri, Mar 4th, 2011, 11:08 PM #6714
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    Told myself I would not frequent this thread as it just makes me hungry and go into "graze the kitchen" mode. However, i'm here so...cabmonk, please share your cucumber/mushroom salad. 2 of my favorite veggies, so I'm very interested.

    I might be inspired for beef bourguignon tomorrow.....
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  11. Sat, Mar 5th, 2011, 07:52 PM #6715
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    Homemade wings and strawberry daiquiris tonight
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  12. Sat, Mar 5th, 2011, 08:29 PM #6716
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    I've been sick, and hadn't eaten much - and the only thing I could think of that I actually would eat was some chicken nuggets, so we had Mickey D's for supper. Having half of a shamrock shake was actually yummy!
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  13. Sat, Mar 5th, 2011, 08:37 PM #6717
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    I pan seared two pieces of tilapia fillets tonight. It was fast, easy and totally delish!

    Served it with roasted veggies.
    Add me on twitter and I'll add you back! Just mention you are from SC!

    @hoppmichelle
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  14. Sat, Mar 5th, 2011, 08:57 PM #6718
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    I posted in the brag section....I spent the day in the kitchen cooking for next weeks lunches (and likely the week after too!) lol! Since it's all made I'll likely make an "appy" plate and munch on that

    http://forum.smartcanucks.ca/187934-...itchen-canada/
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  15. Sat, Mar 5th, 2011, 09:20 PM #6719
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    I made beef stroganoff with a side of corn W/ Butter
    RAKUTEN
    https://www.rakuten.ca/referrer?refe...uc%3D&src=Link
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  16. Sat, Mar 5th, 2011, 09:44 PM #6720
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    yum i believe its fish and chips
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