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Thread: What's For Dinner?
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Thu, Mar 21st, 2013, 04:49 PM #14116
I am making beef chow mien and mushroom egg foo-young.
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Thu, Mar 21st, 2013, 06:31 PM #14117
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Toast feeling really sick
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Thu, Mar 21st, 2013, 06:50 PM #14118
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Thu, Mar 21st, 2013, 07:08 PM #14119
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The Sat/Sun cooked foods almost lasted the whole week, but I had to make a new batch of vegetarian soup today, and some more homemade GF breaded chicken breast fillets. Also put another GF mix into the breadmaker once I got home and it is cooked already!
Charles R.I.P. passed October 29th 2024 52 years old
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Thu, Mar 21st, 2013, 07:56 PM #14120
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tonight was pancakes for dd1, ham and cheese omelet for dd2 and myself, mini sausages for the kids.
When life hands you lemons, make a lemon pie... lemonade will be all like WTH?!?
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Thu, Mar 21st, 2013, 08:50 PM #14121
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Prime rib leftovers
Just call me Wolfie
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Thu, Mar 21st, 2013, 09:01 PM #14122
Tonight was my turn for Prime Rib and it was really good. I picked up some steaks at one of the stores when they were on sale for $4.99/lb, its just DH and I so not as expensive as it would be to feed a big family (so each steak was approx $5.50). So we BBQ'd those..and I had a lot of mashed potato left over from yesterday that I just couldn't see go to waste, so I made potato cakes and fried them up and they were really good. I also p/u a pack of baby spinach for $2.99 so I sauteed about 1/2 in some garlic oil and some mushrooms so a fairly inexpensive Prime Rib dinner for 2. And DH took my leftover steak to work in a sandwich..lol...
Last edited by KelJo; Thu, Mar 21st, 2013 at 09:02 PM.
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Thu, Mar 21st, 2013, 09:06 PM #14123
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Thu, Mar 21st, 2013, 09:07 PM #14124
It is my favorite!! I always stock up when they go on sale!
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Thu, Mar 21st, 2013, 10:20 PM #14125
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i made homemade pizza
half cheese half cheese and bacon
Last edited by krysta lynne; Thu, Mar 21st, 2013 at 10:28 PM.
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Fri, Mar 22nd, 2013, 12:54 AM #14126
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Fri, Mar 22nd, 2013, 01:07 AM #14127
My friend in Indonesia showed me her breakfast
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Fri, Mar 22nd, 2013, 10:09 AM #14128
It dieting free day so I am making copy cat pizza hut pizzas. A meat lovers, a vegetarian and a ham shrimp and fresh tomato.everyone has there own preference and I don't make it often so will make to everyone's liking!!
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Fri, Mar 22nd, 2013, 11:23 AM #14129
Everyone is invited to thriftygranny's house tonight!!! ha ha..Last week when I made ribs, I made LOTS and froze the leftovers so I took those out and will have with rice, use up the rest of my spinach and some other veggies--maybe make a stir-fried rice!
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Fri, Mar 22nd, 2013, 11:50 AM #14130
Last night was leftover meatloaf.
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